Pepperoni Pizza Casserole

A delicious and easy-to-make casserole that combines the flavors of pepperoni pizza.

Print Pin This

Prep Time 15 mins

Cook Time 25 mins

Total Time 40 mins

Course Dinner

Cuisine Italian

Servings servings

Calories 350 kcal

Equipment

Oven
Baking Dish
Mixing bowl

Ingredients:

Main Ingredients

1 lb Ground Beef
1 cup Marinara Sauce
2 cups Mozzarella Cheese shredded
1 cup Pepperoni sliced
1 cup Pasta cooked
1 tsp Italian Seasoning

Instructions:

Preheat your oven to 375°F (190°C).
In a mixing bowl, combine cooked pasta, marinara sauce, and Italian seasoning.
In a baking dish, layer the ground beef, pasta mixture, and shredded mozzarella cheese.
Top with pepperoni slices.
Bake in the preheated oven for 25 minutes, or until the cheese is bubbly and golden.
Let it cool for a few minutes before serving.

Notes:

Feel free to add other pizza toppings like bell peppers or olives.

Nutrition value:

Calories: 350kcalCarbohydrates: 20gProtein: 25gFat: 18gSaturated Fat: 8gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Casserole, Pepperoni, Pizza

Tried this recipe?Let us know how it was!