Pecan Casserole Recipe

A delicious and comforting pecan casserole perfect for family gatherings.

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Prep Time 15 mins

Cook Time 45 mins

Total Time 1 hr

Course Main Course

Cuisine American

Servings servings

Calories 300 kcal

Equipment

Oven
Mixing bowl
Baking Dish

Ingredients:

Main Ingredients

2 cups Pecans chopped
1 cup Brown Sugar packed
1/2 cup Butter melted
1 tsp Vanilla Extract
1/4 tsp Salt

Instructions:

Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the chopped pecans, brown sugar, melted butter, vanilla extract, and salt.
Transfer the mixture to a baking dish and spread it out evenly.
Bake in the preheated oven for 45 minutes, or until the top is golden brown and bubbly.
Let it cool for a few minutes before serving. Enjoy!

Notes:

This pecan casserole is a great side dish for holiday meals or any special occasion.

Nutrition value:

Calories: 300kcalCarbohydrates: 30gProtein: 3gFat: 20gSaturated Fat: 5gCholesterol: 20mgSodium: 150mgPotassium: 100mgFiber: 3gSugar: 20gVitamin A: 100IUCalcium: 50mgIron: 1mg

Keywords:

Keyword Casserole

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