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cajun-okra-stew-recipe

Cajun Okra Stew Recipe

A flavorful and hearty stew with okra and Cajun spices.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine Cajun
Servings 4 servings
Calories 150 kcal

Equipment

  • Pot
  • Knife
  • Cutting board

Ingredients:  

Main Ingredients

  • 1 lb okra, sliced
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 2 cups chicken broth
  • 1 tsp Cajun seasoning
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions: 

  • Heat olive oil in a pot over medium heat.
  • Add onion, bell pepper, and garlic. Sauté until soft.
  • Add okra and cook for 5 minutes.
  • Stir in diced tomatoes and chicken broth.
  • Season with Cajun seasoning, salt, and pepper.
  • Bring to a boil, then reduce heat and simmer for 20 minutes.

Notes:

Serve hot with rice or crusty bread.

Nutrition value:

Calories: 150kcalCarbohydrates: 15gProtein: 5gFat: 7gSaturated Fat: 1gSodium: 500mgPotassium: 400mgFiber: 4gSugar: 5gVitamin A: 300IUVitamin C: 40mgCalcium: 60mgIron: 1mg

Keywords:

Keyword Cajun, Okra, Stew
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