Weiner Stew Recipe

A hearty and simple stew made with weiners, perfect for a cozy meal.

Print Pin This

Prep Time 10 mins

Cook Time 30 mins

Total Time 40 mins

Course Main Course

Cuisine American

Servings servings

Calories 250 kcal

Equipment

Large pot
Knife
Cutting board

Ingredients:

Main Ingredients

4 weiners sliced
2 cups potatoes diced
1 cup carrots sliced
1 cup peas
4 cups chicken broth
1 tsp salt to taste
1 tsp black pepper to taste

Instructions:

1. In a large pot, add the chicken broth and bring to a boil.
2. Add the diced potatoes and sliced carrots. Cook until tender, about 10 minutes.
3. Add the sliced weiners and peas. Cook for another 10 minutes.
4. Season with salt and black pepper to taste. Simmer for an additional 5 minutes.
5. Serve hot and enjoy!

Notes:

This stew is great for a quick and hearty meal. Feel free to add other vegetables you like.

Nutrition value:

Calories: 250kcalCarbohydrates: 30gProtein: 10gFat: 10gSaturated Fat: 3gCholesterol: 20mgSodium: 800mgPotassium: 600mgFiber: 5gSugar: 5gVitamin A: 300IUVitamin C: 20mgCalcium: 50mgIron: 2mg

Keywords:

Keyword Stew, Weiner

Tried this recipe?Let us know how it was!