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Whole Earth Farms Chicken Stew Recipe
A hearty and delicious chicken stew recipe that's perfect for any meal.
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Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
250
kcal
Equipment
Large pot
Knife
Cutting board
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Chicken Breast
cubed
2
cups
Chicken Broth
1
cup
Carrots
sliced
1
cup
Celery
sliced
1
cup
Potatoes
diced
1
tsp
Salt
0.5
tsp
Black Pepper
1
tsp
Dried Thyme
Instructions:
1. Heat a large pot over medium heat. Add the cubed chicken breast and cook until browned.
2. Add the chicken broth, carrots, celery, and potatoes to the pot. Stir to combine.
3. Season with salt, black pepper, and dried thyme. Bring to a boil.
4. Reduce heat to low and let simmer for 30-35 minutes, or until vegetables are tender.
5. Serve hot and enjoy!
Notes:
This chicken stew is perfect for a cozy dinner. Feel free to add other vegetables you like.
Nutrition value:
Calories:
250
kcal
Carbohydrates:
20
g
Protein:
25
g
Fat:
8
g
Saturated Fat:
2
g
Cholesterol:
60
mg
Sodium:
800
mg
Potassium:
700
mg
Fiber:
3
g
Sugar:
4
g
Vitamin A:
5000
IU
Vitamin C:
15
mg
Calcium:
40
mg
Iron:
2
mg
Keywords:
Keyword
Chicken Stew
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