Chicken Wings Stew Recipe

A hearty chicken wings stew perfect for a cozy dinner.

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Prep Time 15 mins

Cook Time 45 mins

Total Time 1 hr

Course Main Course

Cuisine American

Servings servings

Calories 350 kcal

Equipment

Large pot
Wooden Spoon

Ingredients:

Main Ingredients

2 lbs Chicken Wings
1 large Onion chopped
2 cloves Garlic minced
2 cups Chicken Broth
1 cup Carrots sliced
1 cup Potatoes diced
1 tsp Salt to taste
0.5 tsp Black Pepper to taste
1 tsp Paprika

Instructions:

1. Heat the large pot over medium heat.
2. Add chopped onion and minced garlic, sauté until fragrant.
3. Add chicken wings and cook until browned on all sides.
4. Pour in chicken broth, add carrots and potatoes.
5. Season with salt, pepper, and paprika. Bring to a boil.
6. Reduce heat, cover, and simmer for 30 minutes or until vegetables are tender.
7. Serve hot and enjoy!

Notes:

Feel free to add more vegetables or adjust seasoning to your taste.

Nutrition value:

Calories: 350kcalCarbohydrates: 20gProtein: 25gFat: 18gSaturated Fat: 5gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 15mgCalcium: 40mgIron: 2mg

Keywords:

Keyword Chicken, Comfort Food, Stew

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