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Nutro Tender Chicken Stew Recipe
A hearty and tender chicken stew perfect for any meal.
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Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
250
kcal
Equipment
Large pot
Knife
Cutting board
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Chicken Breast
cut into cubes
2
cups
Chicken Broth
1
cup
Carrots
sliced
1
cup
Celery
sliced
1
cup
Potatoes
diced
1
tsp
Salt
1/2
tsp
Black Pepper
1
tsp
Thyme
dried
1
tsp
Garlic Powder
Instructions:
1. Heat a large pot over medium heat.
2. Add chicken cubes and cook until browned.
3. Add chicken broth, carrots, celery, and potatoes.
4. Season with salt, pepper, thyme, and garlic powder.
5. Bring to a boil, then reduce heat and simmer for 30 minutes.
6. Serve hot and enjoy!
Notes:
Feel free to add more vegetables if you like!
Nutrition value:
Calories:
250
kcal
Carbohydrates:
20
g
Protein:
25
g
Fat:
8
g
Saturated Fat:
2
g
Cholesterol:
60
mg
Sodium:
800
mg
Potassium:
700
mg
Fiber:
3
g
Sugar:
4
g
Vitamin A:
5000
IU
Vitamin C:
20
mg
Calcium:
40
mg
Iron:
2
mg
Keywords:
Keyword
Chicken Stew
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