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cajun-power-shrimp-stew-recipe

Cajun Power Shrimp Stew Recipe

A flavorful and hearty shrimp stew with a Cajun kick.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine Cajun
Servings 4 servings
Calories 350 kcal

Equipment

  • Large pot
  • Wooden Spoon
  • Knife
  • Cutting board

Ingredients:  

Main Ingredients

  • 1 lb Shrimp peeled and deveined
  • 1 cup Onion chopped
  • 1 cup Bell Pepper chopped
  • 1 cup Celery chopped
  • 3 cloves Garlic minced
  • 2 tbsp Olive Oil
  • 2 tbsp Cajun Seasoning
  • 4 cups Chicken Broth
  • 1 can Diced Tomatoes (14.5 oz)
  • 2 tbsp Tomato Paste
  • 2 cups Okra sliced
  • 2 cups Cooked Rice

Instructions: 

  • Heat olive oil in a large pot over medium heat.
  • Add onion, bell pepper, and celery. Cook until softened, about 5 minutes.
  • Add garlic and cook for another minute.
  • Stir in Cajun seasoning, chicken broth, diced tomatoes, and tomato paste. Bring to a boil.
  • Reduce heat and simmer for 15 minutes.
  • Add shrimp and okra. Cook until shrimp is pink and cooked through, about 5-7 minutes.
  • Serve hot over cooked rice.

Notes:

Adjust the level of Cajun seasoning to your taste.

Nutrition value:

Calories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 3gCholesterol: 150mgSodium: 1200mgPotassium: 600mgFiber: 5gSugar: 6gVitamin A: 500IUVitamin C: 30mgCalcium: 100mgIron: 4mg

Keywords:

Keyword Cajun, Shrimp, Stew
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