Hobbit Stew Recipe

A hearty stew inspired by the meals of the Shire, perfect for a cozy evening.

Print Pin This

Prep Time 20 mins

Cook Time 2 mins

Total Time 2 mins

Course Main Course

Cuisine Fantasy

Servings servings

Calories 350 kcal

Equipment

Large pot
Wooden Spoon
Knife
Cutting board

Ingredients:

Main Ingredients

1 lb Beef Stew Meat
2 cups Carrots, chopped
2 cups Potatoes, diced
1 cup Onions, chopped
4 cups Beef Broth
2 cloves Garlic, minced
1 tsp Salt
1 tsp Black Pepper
1 tsp Thyme
1 tsp Rosemary

Instructions:

1. In a large pot, brown the beef stew meat over medium heat.
2. Add the chopped onions and garlic, and cook until softened.
3. Pour in the beef broth and bring to a boil.
4. Add the carrots, potatoes, salt, pepper, thyme, and rosemary.
5. Reduce heat to low, cover, and simmer for 2 hours, or until the meat and vegetables are tender.
6. Serve hot and enjoy!

Notes:

Feel free to add other vegetables like peas or mushrooms for extra flavor.

Nutrition value:

Calories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 6gCholesterol: 70mgSodium: 800mgPotassium: 900mgFiber: 5gSugar: 5gVitamin A: 5000IUVitamin C: 20mgCalcium: 50mgIron: 3mg

Keywords:

Keyword Comfort Food, Hobbit, Stew

Tried this recipe?Let us know how it was!