Wilderness Stew Recipe

A hearty stew perfect for outdoor adventures.

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Prep Time 20 mins

Cook Time 2 hrs

Total Time 2 hrs 20 mins

Course Main Course

Cuisine American

Servings servings

Calories 350 kcal

Equipment

Dutch Oven
Wooden Spoon

Ingredients:

Main Ingredients

1 lb Beef Stew Meat
3 cups Beef Broth
2 pcs Carrots, chopped
2 pcs Potatoes, diced
1 pc Onion, chopped
2 cloves Garlic, minced
1 tsp Salt
0.5 tsp Black Pepper
1 tsp Dried Thyme

Instructions:

1. Heat the Dutch oven over medium heat.
2. Add beef stew meat and cook until browned.
3. Add chopped onions and garlic, cook until softened.
4. Pour in beef broth, add carrots, potatoes, salt, pepper, and thyme.
5. Bring to a boil, then reduce heat and simmer for 2 hours.
6. Serve hot and enjoy!

Notes:

This stew is great for camping trips or a cozy meal at home.

Nutrition value:

Calories: 350kcalCarbohydrates: 20gProtein: 25gFat: 15gSaturated Fat: 6gCholesterol: 70mgSodium: 800mgPotassium: 900mgFiber: 4gSugar: 5gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 3mg

Keywords:

Keyword Outdoor Cooking, Stew

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