Zippy's Hawaiian Stew Recipe

A delicious Hawaiian stew that's perfect for any occasion.

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Prep Time 15 mins

Cook Time 45 mins

Total Time 1 hr

Course Main Course

Cuisine Hawaiian

Servings servings

Calories 350 kcal

Equipment

Large pot
Knife
Cutting board

Ingredients:

Main Ingredients

1 lb Beef Stew Meat
2 cups Carrots, chopped
2 cups Potatoes, chopped
1 cup Onion, chopped
3 cloves Garlic, minced
4 cups Beef Broth
2 tbsp Soy Sauce
1 tsp Salt
1 tsp Black Pepper

Instructions:

1. In a large pot, brown the beef stew meat over medium heat.
2. Add the chopped onions and garlic, and cook until they are softened.
3. Pour in the beef broth, soy sauce, salt, and black pepper. Bring to a boil.
4. Add the chopped carrots and potatoes. Reduce heat and simmer for 30-40 minutes, or until the vegetables are tender.
5. Serve hot and enjoy!

Notes:

This stew is great served with rice or bread.

Nutrition value:

Calories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 900mgFiber: 5gSugar: 5gVitamin A: 300IUVitamin C: 20mgCalcium: 50mgIron: 3mg

Keywords:

Keyword Comfort Food, Hawaiian, Stew

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