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beef-and-okra-stew-recipe

Beef And Okra Stew Recipe

A hearty and flavorful stew perfect for a cozy dinner.
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Prep Time 15 mins
Cook Time 1 hr
Total Time 1 hr 15 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 300 kcal

Equipment

  • Large pot

Ingredients:  

Main Ingredients

  • 1 lb beef stew meat cut into cubes
  • 1 lb okra sliced
  • 1 onion chopped
  • 2 cloves garlic minced
  • 1 can diced tomatoes
  • 4 cups beef broth
  • 2 tbsp olive oil
  • 1 tsp paprika
  • 1 tsp thyme
  • Salt and pepper to taste

Instructions: 

  • Heat olive oil in a large pot over medium heat.
  • Add beef and cook until browned on all sides.
  • Add onion and garlic, cook until softened.
  • Stir in diced tomatoes, beef broth, paprika, thyme, salt, and pepper.
  • Bring to a boil, then reduce heat and simmer for 45 minutes.
  • Add okra and cook for an additional 15 minutes.

Notes:

Enjoy your hearty beef and okra stew!

Nutrition value:

Calories: 300kcalCarbohydrates: 10gProtein: 25gFat: 15gSaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 700mgFiber: 3gSugar: 4gVitamin A: 300IUVitamin C: 20mgCalcium: 60mgIron: 3mg

Keywords:

Keyword Beef, Okra, Stew
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