John's Famous Stew Recipe

A hearty and delicious stew perfect for any occasion.

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Prep Time 20 mins

Cook Time 2 hrs

Total Time 2 hrs 20 mins

Course Main Course

Cuisine American

Servings servings

Calories 300 kcal

Equipment

Large pot
Cutting board
Knife

Ingredients:

Main Ingredients

1 lb Beef Stew Meat cut into cubes
2 cups Beef Broth
3 pcs Carrots sliced
3 pcs Potatoes diced
1 pcs Onion chopped
2 cloves Garlic minced
1 tsp Salt
0.5 tsp Black Pepper

Instructions:

1. Heat a large pot over medium heat and add a bit of oil.
2. Add the beef stew meat and cook until browned on all sides.
3. Add the chopped onion and minced garlic, and cook until softened.
4. Pour in the beef broth and bring to a boil.
5. Add the sliced carrots and diced potatoes.
6. Season with salt and black pepper.
7. Reduce the heat to low, cover, and let it simmer for about 2 hours, or until the meat is tender.
8. Serve hot and enjoy!

Notes:

Feel free to add other vegetables like peas or corn for extra flavor.

Nutrition value:

Calories: 300kcalCarbohydrates: 30gProtein: 25gFat: 10gSaturated Fat: 3gCholesterol: 50mgSodium: 800mgPotassium: 700mgFiber: 5gSugar: 5gVitamin A: 500IUVitamin C: 20mgCalcium: 50mgIron: 3mg

Keywords:

Keyword Comfort Food, Stew

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