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perpetual-stew-recipe

Perpetual Stew Recipe

A hearty and ever-evolving stew that you can keep adding to and simmering for days.
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Prep Time 30 mins
Cook Time 4 hrs
Total Time 4 hrs 30 mins
Course Main Course
Cuisine Global
Servings 8 servings
Calories 350 kcal

Equipment

  • Large pot
  • Wooden Spoon

Ingredients:  

Main Ingredients

  • 2 tbsp Olive Oil
  • 1 large Onion, chopped
  • 3 cloves Garlic, minced
  • 2 large Carrots, chopped
  • 2 stalks Celery, chopped
  • 1 lb Beef, cubed
  • 1 can Tomatoes, diced
  • 4 cups Beef Broth
  • 2 cups Potatoes, diced
  • 1 tsp Salt
  • 1 tsp Black Pepper
  • 2 tsp Thyme

Instructions: 

  • Heat olive oil in a large pot over medium heat.
  • Add onions and garlic, sauté until translucent.
  • Add carrots and celery, cook for 5 minutes.
  • Add beef, cook until browned.
  • Stir in tomatoes, beef broth, and potatoes.
  • Season with salt, pepper, and thyme.
  • Bring to a boil, then reduce heat and simmer for at least 4 hours.

Notes:

You can keep adding ingredients and simmering this stew for days. Just make sure to maintain proper food safety practices.

Nutrition value:

Calories: 350kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 5gCholesterol: 50mgSodium: 800mgPotassium: 900mgFiber: 5gSugar: 6gVitamin A: 3000IUVitamin C: 20mgCalcium: 100mgIron: 3mg

Keywords:

Keyword Comfort Food, Hearty, Stew
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