Chicken Stew Delight

A hearty and delicious chicken stew perfect for any meal.

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Prep Time 15 mins

Cook Time 45 mins

Total Time 1 hr

Course Main Course

Cuisine American

Servings servings

Calories 250 kcal

Equipment

Large pot
Wooden Spoon
Knife
Cutting board

Ingredients:

Main Ingredients

1 lb Chicken Breast cut into cubes
2 cups Chicken Broth
1 cup Carrots sliced
1 cup Potatoes diced
1 cup Onions chopped
2 cloves Garlic minced
1 tsp Salt to taste
1 tsp Black Pepper to taste
1 tsp Thyme
1 tsp Rosemary

Instructions:

1. Heat the pot over medium heat and add a bit of oil.
2. Add the chicken cubes and cook until browned.
3. Add the onions and garlic, sauté until fragrant.
4. Pour in the chicken broth and bring to a boil.
5. Add the carrots, potatoes, thyme, and rosemary. Simmer for 30 minutes.
6. Season with salt and pepper to taste. Serve hot.

Notes:

This stew is even better the next day!

Nutrition value:

Calories: 250kcalCarbohydrates: 20gProtein: 30gFat: 5gSaturated Fat: 1gCholesterol: 75mgSodium: 800mgPotassium: 700mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 20mgCalcium: 50mgIron: 2mg

Keywords:

Keyword Chicken Stew

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