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Instant Pot Penne Pasta Recipe: Simple & Delicious
This Instant Pot Penne Pasta recipe is a quick and easy meal that is both simple and delicious. Perfect for busy weeknights!
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Prep Time
10
mins
Cook Time
4
mins
Total Time
14
mins
Course
Main Course
Cuisine
Italian
Servings
4
people
Calories
320
kcal
Equipment
Instant Pot
Ingredients:
1x
2x
3x
Main Ingredients
2
cups
penne pasta
2 1/2
cups
water
1
cup
marinara sauce
1/2
teaspoon
salt
1/2
teaspoon
garlic powder
1/2
teaspoon
dried basil
1/4
teaspoon
black pepper
1/4
cup
grated Parmesan cheese
Fresh basil leaves
for garnish
Instructions:
Add penne pasta, water, marinara sauce, salt, garlic powder, dried basil, and black pepper to the Instant Pot.
Close the lid, set the valve to sealing, and cook on high pressure for 4 minutes.
Quick release the pressure and carefully open the lid.
Stir in grated Parmesan cheese until melted.
Serve hot, garnished with fresh basil leaves.
Nutrition value:
Calories:
320
kcal
Carbohydrates:
60
g
Protein:
10
g
Fat:
3
g
Saturated Fat:
1.5
g
Cholesterol:
5
mg
Sodium:
650
mg
Potassium:
300
mg
Fiber:
4
g
Sugar:
5
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
100
mg
Iron:
2
mg
Keywords:
Keyword
Instant Pot, Pasta, Quick Meal
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