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Instant Pot Basmati Rice Recipe: Perfect Fluffy Grains

This Instant Pot Basmati Rice recipe yields perfect fluffy grains every time. It's quick, easy, and a great side dish for any meal.
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Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Side Dish
Cuisine Indian
Servings 4 people
Calories 200 kcal

Equipment

  • Instant Pot
  • Fork

Ingredients:  

Main Ingredients

  • 1 cup Basmati rice rinsed until water runs clear
  • 1 1/4 cups water
  • to taste Salt

Instructions: 

  • Rinse the Basmati rice under cold water until the water runs clear.
  • In the Instant Pot, combine the rinsed rice, water, and salt.
  • Close the lid, set the valve to sealing, and cook on high pressure for 5 minutes.
  • Allow natural pressure release for 5 minutes, then do a quick pressure release.
  • Fluff the rice with a fork and serve.

Notes:

For best results, use high-quality Basmati rice. Adjust salt to your preference.

Nutrition value:

Calories: 200kcalCarbohydrates: 45gProtein: 4gPotassium: 50mgFiber: 1gCalcium: 10mgIron: 1mg

Keywords:

Keyword Basmati Rice, Instant Pot, Rice
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