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instant-pot-baked-beans-recipe-simple-savory

Instant Pot Baked Beans Recipe: Simple & Savory

This Instant Pot Baked Beans recipe is simple and savory, perfect for a quick and delicious meal.
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Prep Time 10 mins
Cook Time 45 mins
Total Time 55 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 320 kcal

Equipment

  • Instant Pot

Ingredients:  

  • 1 pound dried navy beans
  • 6 cups water
  • 1 onion, diced
  • 1/2 cup ketchup
  • 1/4 cup molasses
  • 1/4 cup brown sugar
  • 1 tablespoon mustard
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 cups chicken or vegetable broth

Instructions: 

  • Rinse the navy beans and place them in the Instant Pot.
  • Add water, onion, ketchup, molasses, brown sugar, mustard, salt, and black pepper.
  • Pour in the broth and stir to combine.
  • Close the Instant Pot lid and set the valve to sealing.
  • Cook on high pressure for 45 minutes, then allow for a natural pressure release.
  • Serve hot and enjoy!

Notes:

This recipe is perfect for a quick and hearty meal. Adjust the sweetness and seasoning to your taste.

Nutrition value:

Calories: 320kcalCarbohydrates: 68gProtein: 14gFat: 1gSodium: 680mgPotassium: 850mgFiber: 12gSugar: 20gVitamin A: 50IUVitamin C: 8mgCalcium: 120mgIron: 4mg

Keywords:

Keyword Baked Beans, Instant Pot, Savory, Simple
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