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instant-pot-jasmine-rice-recipe-perfect-fluffiness

Instant Pot Jasmine Rice Recipe: Perfect Fluffiness

This Instant Pot Jasmine Rice recipe ensures perfectly fluffy rice every time with minimal effort. Ideal for a quick and easy side dish.
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Prep Time 5 mins
Cook Time 4 mins
Natural Pressure Release Time 10 mins
Total Time 9 mins
Course Side Dish
Cuisine Asian
Servings 4 people
Calories 218 kcal

Equipment

  • Instant Pot
  • Fork

Ingredients:  

Main Ingredients

  • 2 cups jasmine rice
  • 2 cups water

Instructions: 

  • Rinse the jasmine rice under cold water until the water runs clear.
  • Add the rinsed rice and water to the Instant Pot.
  • Close the lid, set the valve to sealing, and cook on high pressure for 4 minutes.
  • Allow natural pressure release for 10 minutes, then do a quick release.
  • Fluff the rice with a fork and serve.

Notes:

For best results, use high-quality jasmine rice and ensure it is thoroughly rinsed to remove excess starch.

Nutrition value:

Calories: 218kcalCarbohydrates: 48gProtein: 4gCalcium: 10mgIron: 1mg

Keywords:

Keyword Easy, Instant Pot, Jasmine Rice
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