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Instant Pot Brown Rice Recipe: Perfect Every Time
This Instant Pot Brown Rice Recipe is quick, easy, and yields perfect results every time. Ideal for meal prep or as a side dish.
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Prep Time
5
mins
Cook Time
15
mins
Natural Pressure Release Time
10
mins
Total Time
20
mins
Course
Side Dish
Cuisine
American
Servings
4
people
Calories
215
kcal
Equipment
Instant Pot
Ingredients:
1x
2x
3x
Main Ingredients
1
cup
brown rice
1 1/4
cups
water
to taste
Salt
Instructions:
Rinse the brown rice under cold water until the water runs clear.
Add the rinsed rice, water, and salt to the Instant Pot.
Close the lid, set the valve to sealing, and cook on high pressure for 15 minutes.
Allow natural pressure release for 10 minutes, then do a quick release.
Fluff the rice with a fork and serve.
Notes:
Ensure to rinse the rice thoroughly to remove excess starch.
Nutrition value:
Calories:
215
kcal
Carbohydrates:
45
g
Protein:
5
g
Fat:
1
g
Potassium:
150
mg
Fiber:
3
g
Calcium:
20
mg
Iron:
1
mg
Keywords:
Keyword
Brown Rice, Easy Recipe, Instant Pot
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