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Instant Pot Steel Cut Oats Recipe Guide
This Instant Pot Steel Cut Oats recipe is a quick and easy way to enjoy a healthy breakfast. Customize it with your favorite toppings!
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Prep Time
5
mins
Cook Time
10
mins
Total Time
15
mins
Course
Breakfast
Cuisine
American
Servings
4
servings
Calories
150
kcal
Equipment
Instant Pot
Ingredients:
1x
2x
3x
Ingredients
1
cup
steel cut oats
3
cups
water
1
pinch
salt
to taste
Optional toppings: honey, fruits, nuts, cinnamon
Instructions:
Add steel cut oats, water, and salt to the Instant Pot.
Close the lid, set the valve to sealing, and cook on high pressure for 10 minutes.
Allow natural pressure release for 10 minutes, then manually release any remaining pressure.
Stir the oats and serve with your favorite toppings.
Nutrition value:
Calories:
150
kcal
Carbohydrates:
27
g
Protein:
5
g
Fat:
2
g
Saturated Fat:
0.5
g
Sodium:
100
mg
Potassium:
150
mg
Fiber:
4
g
Calcium:
20
mg
Iron:
2
mg
Keywords:
Keyword
Healthy Breakfast, Instant Pot, Steel Cut Oats
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