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instant-pot-frozen-pork-tenderloin-recipe

Instant Pot Frozen Pork Tenderloin Recipe

A quick and easy recipe for cooking frozen pork tenderloin in an Instant Pot.
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Prep Time 5 mins
Cook Time 45 mins
Total Time 50 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 250 kcal

Equipment

  • Instant Pot

Ingredients:  

Main Ingredients

  • 1.5 lbs frozen pork tenderloin
  • 1 cup chicken or beef broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions: 

  • Place frozen pork tenderloin in the Instant Pot.
  • Add broth, garlic powder, onion powder, paprika, salt, and pepper.
  • Close the lid, set the valve to sealing, and cook on high pressure for 45 minutes.
  • Allow for a natural pressure release for 10 minutes before quick releasing any remaining pressure.
  • Remove the pork tenderloin from the Instant Pot and let it rest for a few minutes before slicing.
  • Serve with your favorite sides and enjoy!

Notes:

Ensure the pork tenderloin is fully cooked before serving.

Nutrition value:

Calories: 250kcalCarbohydrates: 2gProtein: 30gFat: 12gSaturated Fat: 4gCholesterol: 90mgSodium: 400mgPotassium: 500mgCalcium: 20mgIron: 2mg

Keywords:

Keyword Frozen Pork, Instant Pot, Pork Tenderloin
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