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Instant Pot Carnivore Bone Broth Recipe

This Instant Pot Carnivore Bone Broth Recipe is a nutrient-dense and flavorful broth made from a mix of beef bones, perfect for a healthy and hearty meal.
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Prep Time 10 mins
Cook Time 2 hrs
Total Time 2 hrs 10 mins
Course Soup
Cuisine American
Servings 6 servings
Calories 100 kcal

Equipment

  • Instant Pot
  • Fine-mesh sieve

Ingredients:  

Main Ingredients

  • 4 pounds mixed beef bones marrow, knuckle, and neck bones
  • 1 onion peeled and halved
  • 2 carrots roughly chopped
  • 2 celery stalks roughly chopped
  • 4 cloves garlic smashed
  • 2 bay leaves
  • 1 tablespoon apple cider vinegar
  • Salt and pepper to taste
  • Water to max fill line

Instructions: 

  • Place all the ingredients in the Instant Pot.
  • Fill the pot with water until it reaches the max fill line.
  • Close the lid and set the Instant Pot to high pressure for 120 minutes.
  • Once the cooking time is up, allow the pressure to release naturally.
  • Carefully strain the broth through a fine mesh sieve.
  • Let the broth cool before storing it in the refrigerator or freezer.

Notes:

This bone broth can be stored in the refrigerator for up to 5 days or in the freezer for up to 3 months.

Nutrition value:

Calories: 100kcalCarbohydrates: 2gProtein: 15gFat: 4gSaturated Fat: 1.5gCholesterol: 50mgSodium: 500mgPotassium: 200mgSugar: 1gVitamin C: 2mgCalcium: 30mgIron: 2mg

Keywords:

Keyword Bone Broth, Carnivore, Instant Pot
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