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simple-dump-go-instant-pot-recipe-ideas

Simple Dump & Go Instant Pot Recipe Ideas

This simple and quick Instant Pot recipe combines chicken and rice for a delicious and easy meal. Perfect for busy weeknights!
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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Equipment

  • Instant Pot

Ingredients:  

Main Ingredients

  • 1 cup long-grain white rice
  • 1 cup chicken broth
  • 1 pound boneless, skinless chicken breasts
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • to taste Salt and pepper
  • as needed Chopped fresh parsley for garnish

Instructions: 

  • Place rice and chicken broth in the Instant Pot.
  • Season chicken breasts with garlic powder, onion powder, paprika, salt, and pepper.
  • Place seasoned chicken on top of the rice.
  • Close the Instant Pot lid and set the valve to sealing.
  • Cook on high pressure for 10 minutes.
  • Allow for a natural pressure release for 10 minutes, then do a quick release.
  • Remove chicken, shred it, and fluff the rice with a fork.
  • Serve the chicken over the rice, garnished with chopped parsley.

Nutrition value:

Calories: 350kcalCarbohydrates: 45gProtein: 25gFat: 5gSaturated Fat: 1gCholesterol: 65mgSodium: 400mgPotassium: 300mgFiber: 1gSugar: 1gVitamin A: 50IUVitamin C: 3mgCalcium: 30mgIron: 2mg

Keywords:

Keyword Chicken, Easy, Instant Pot, Rice
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