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Instant Pot BBQ Pulled Pork Recipe
This Instant Pot BBQ Pulled Pork Recipe is a quick and easy way to enjoy tender, flavorful pulled pork in just over an hour. Perfect for sandwiches or as a main dish with your favorite sides.
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Prep Time
15
mins
Cook Time
1
hr
Total Time
1
hr
15
mins
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
450
kcal
Equipment
Instant Pot
Ingredients:
1x
2x
3x
Main Ingredients
3
lbs
pork shoulder
trimmed and cut into chunks
1
cup
BBQ sauce
1
cup
chicken broth
1
onion
sliced
3
cloves
garlic
minced
1
tsp
smoked paprika
1
tsp
garlic powder
Salt and pepper
to taste
Instructions:
Season pork shoulder with smoked paprika, garlic powder, salt, and pepper.
Place pork in the Instant Pot and add sliced onions and minced garlic.
Pour in BBQ sauce and chicken broth.
Close the lid, set the valve to sealing, and cook on high pressure for 60 minutes.
Once done, allow for a natural pressure release for 10 minutes before quick releasing the remaining pressure.
Shred the pork using two forks and mix with the sauce in the pot.
Serve the pulled pork on buns or with your favorite sides.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
20
g
Protein:
35
g
Fat:
25
g
Saturated Fat:
8
g
Cholesterol:
120
mg
Sodium:
800
mg
Potassium:
700
mg
Fiber:
2
g
Sugar:
15
g
Vitamin A:
200
IU
Vitamin C:
5
mg
Calcium:
60
mg
Iron:
3
mg
Keywords:
Keyword
BBQ, Instant Pot, Pulled Pork
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