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instant-pot-couscous-recipe-simple-delicious

Instant Pot Couscous Recipe: Simple & Delicious

This Instant Pot Couscous recipe is a quick and easy way to prepare a delicious side dish. Perfect for busy weeknights, it takes only 10 minutes from start to finish.
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Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Side Dish
Cuisine Mediterranean
Servings 4 servings
Calories 220 kcal

Equipment

  • Instant Pot

Ingredients:  

General Ingredients

  • 1 cup couscous
  • 1 cup vegetable or chicken broth
  • 1 tablespoon olive oil
  • to taste Salt and pepper
  • Optional chopped fresh herbs for garnish

Instructions: 

  • Pour couscous into the Instant Pot.
  • Add broth, olive oil, salt, and pepper. Stir to combine.
  • Close the lid, set the valve to sealing, and cook on high pressure for 5 minutes.
  • Once done, allow for a natural pressure release for 5 minutes, then quick release any remaining pressure.
  • Fluff the couscous with a fork and serve hot, garnished with fresh herbs if desired.

Notes:

Feel free to customize this recipe by adding your favorite vegetables or proteins.

Nutrition value:

Calories: 220kcalCarbohydrates: 38gProtein: 6gFat: 4gSaturated Fat: 1gSodium: 300mgPotassium: 100mgFiber: 2gCalcium: 20mgIron: 1mg

Keywords:

Keyword Couscous, Instant Pot, Quick Recipe
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