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instant-pot-sticky-rice-recipe-guide

Instant Pot Sticky Rice Recipe Guide

This Instant Pot Sticky Rice Recipe Guide provides a quick and easy way to make perfect sticky rice every time.
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Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Course Side Dish
Cuisine Asian
Servings 4 people
Calories 200 kcal

Equipment

  • Instant Pot

Ingredients:  

  • 2 cups sticky rice
  • 2 cups water

Instructions: 

  • Rinse the sticky rice under cold water until the water runs clear.
  • Add the rinsed rice and water to the Instant Pot.
  • Close the lid, set the valve to sealing, and cook on high pressure for 10 minutes.
  • Allow natural pressure release for 10 minutes before quick releasing any remaining pressure.
  • Fluff the rice with a fork and serve hot.

Notes:

For best results, use high-quality sticky rice. Adjust water levels slightly if needed based on your preference for rice texture.

Nutrition value:

Calories: 200kcalCarbohydrates: 45gProtein: 3gPotassium: 50mgFiber: 1gCalcium: 10mgIron: 1mg

Keywords:

Keyword Easy Recipe, Instant Pot, Sticky Rice
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