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air-fryer-hot-dogs-with-rainbow-platter-recipe

Air Fryer Hot Dogs with Rainbow Platter Recipe

This recipe combines crispy air-fried hot dogs with a colorful and nutritious rainbow platter of vegetables. It's quick, easy, and perfect for a fun meal.
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Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Main Course
Cuisine American
Servings 4 people
Calories 320 kcal

Equipment

  • Air Fryer
  • Knife
  • Cutting board
  • Platter

Ingredients:  

Main Ingredients

  • 4 hot dogs
  • 4 hot dog buns
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1 green bell pepper
  • 1 orange bell pepper
  • 1 small red cabbage
  • 1 small head broccoli
  • to taste Olive oil
  • to taste Salt
  • to taste Pepper

Optional Toppings

  • to taste Ketchup
  • to taste Mustard
  • to taste Relish

Instructions: 

  • Preheat the air fryer to 400°F (200°C).
  • Place the hot dogs in the air fryer basket and cook for 8-10 minutes until heated through and slightly crispy.
  • While the hot dogs are cooking, slice the bell peppers, red cabbage, and broccoli into thin strips.
  • Toss the sliced vegetables with olive oil, salt, and pepper.
  • Arrange the colorful vegetables on a platter.
  • Once the hot dogs are done, place them in the buns and serve with the rainbow platter.
  • Add your favorite toppings like ketchup, mustard, or relish.

Notes:

Feel free to add any other vegetables you like to the rainbow platter for more variety and nutrition.

Nutrition value:

Calories: 320kcalCarbohydrates: 30gProtein: 12gFat: 16gSaturated Fat: 4gCholesterol: 20mgSodium: 800mgPotassium: 500mgFiber: 8gSugar: 8gVitamin A: 100IUVitamin C: 80mgCalcium: 120mgIron: 2mg

Keywords:

Keyword Air Fryer, Hot Dogs, Rainbow Platter
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