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Instant Pot Cinnamon Raisin French Toast
This Instant Pot Cinnamon Raisin French Toast is a quick and easy breakfast recipe that's perfect for busy mornings. Enjoy the warm, comforting flavors of cinnamon and raisins in every bite.
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Prep Time
10
mins
Cook Time
25
mins
Total Time
35
mins
Course
Breakfast
Cuisine
American
Servings
4
people
Calories
320
kcal
Equipment
Instant Pot
Ingredients:
1x
2x
3x
Main Ingredients
8
slices
bread
4
eggs
1
cup
milk
1/4
cup
sugar
1
teaspoon
cinnamon
1/2
cup
raisins
Butter for greasing
Instructions:
In a bowl, whisk together eggs, milk, sugar, and cinnamon.
Cut bread slices into cubes and place them in the Instant Pot.
Pour the egg mixture over the bread cubes and add raisins. Stir to combine.
Close the Instant Pot lid, set to sealing, and cook on high pressure for 25 minutes.
Once done, do a quick pressure release and carefully open the lid.
Serve the French toast warm with maple syrup or powdered sugar.
Notes:
For a richer flavor, you can use half-and-half instead of milk. You can also add a pinch of nutmeg for extra spice.
Nutrition value:
Calories:
320
kcal
Carbohydrates:
45
g
Protein:
12
g
Fat:
10
g
Saturated Fat:
4
g
Cholesterol:
190
mg
Sodium:
320
mg
Potassium:
250
mg
Fiber:
3
g
Sugar:
15
g
Vitamin A:
150
IU
Vitamin C:
2
mg
Calcium:
180
mg
Iron:
3
mg
Keywords:
Keyword
Cinnamon Raisin, French Toast, Instant Pot
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