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air-fryer-meatloaf-recipe

Air Fryer Meatloaf Recipe

This Air Fryer Meatloaf Recipe is a quick and easy way to enjoy a classic comfort food. Perfectly cooked in an air fryer, it’s juicy, flavorful, and ready in just 40 minutes.
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Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Course Main Course
Cuisine American
Servings 4 people
Calories 350 kcal

Equipment

  • Air Fryer

Ingredients:  

Main Ingredients

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup ketchup
  • 1/4 cup milk
  • 1 egg
  • 1 small onion, finely chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions: 

  • Preheat the air fryer to 350°F (180°C).
  • In a large bowl, mix together the ground beef, breadcrumbs, ketchup, milk, egg, onion, garlic powder, salt, and pepper until well combined.
  • Shape the mixture into a loaf and place it in the air fryer basket.
  • Cook the meatloaf in the air fryer for 25 minutes or until it reaches an internal temperature of 160°F (71°C).
  • Let the meatloaf rest for a few minutes before slicing and serving.

Notes:

No additional notes.

Nutrition value:

Calories: 350kcalCarbohydrates: 15gProtein: 25gFat: 20gSaturated Fat: 8gCholesterol: 120mgSodium: 600mgPotassium: 400mgFiber: 1gSugar: 3gVitamin A: 100IUVitamin C: 5mgCalcium: 50mgIron: 3mg

Keywords:

Keyword Air Fryer, Meatloaf
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