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There's something incredibly comforting about a Traditional Hot Toddy. This warm, soothing drink is perfect for chilly evenings or when you're feeling under the weather. With whiskey, honey, and lemon juice, it’s a simple yet delightful concoction that warms you from the inside out. Let’s dive into this classic recipe and bring some cozy vibes to your kitchen.
Traditional Hot Toddy Recipe
Ingredients:
- 1 cup water
- 1 tbsp honey
- 1 tbsp freshly squeezed lemon juice
- 1 shot whiskey
- 1 slice for garnish lemon
- 1 stick for garnish cinnamon
Instructions:
- Boil the water in a saucepan.
- Pour the hot water into a mug.
- Add the honey, lemon juice, and whiskey. Stir well.
- Garnish with a slice of lemon and a cinnamon stick. Serve hot.
What You Will Need
H2: What you will need to make a traditional hot toddy
- Water: Boiling water helps dissolve honey and melds flavors, creating a soothing base for the drink.
- Honey: Adds natural sweetness, balancing the tartness of lemon and the warmth of whiskey.
- Lemon juice: Freshly squeezed lemon juice provides a bright, tangy flavor, enhancing the drink's refreshing quality.
- Whiskey: The main spirit, offering warmth and depth, making the hot toddy comforting and relaxing.
- Lemon slice: Used as a garnish, it adds a visual appeal and a hint of citrus aroma.
- Cinnamon stick: Garnish that infuses a subtle spice, complementing the drink's warm and cozy profile.
Read more: Hot Toddy Recipe
Tools and Instruments Required
What tools/instruments will be needed to make Traditional Hot Toddy Recipe
- Saucepan: Essential for boiling water, which forms the base of the hot toddy.
- Mug: Used to serve the hot toddy, keeping it warm and easy to drink.
- Spoon: Necessary for stirring the honey, lemon juice, and whiskey together.
Traditional Hot Toddy Recipe
Equipment
- Saucepan
- Mug
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Ingredients:
Main Ingredients
- 1 cup water
- 1 tbsp honey
- 1 tbsp lemon juice freshly squeezed
- 1 shot whiskey
- 1 slice lemon for garnish
- 1 stick cinnamon for garnish
Instructions:
- 1. Boil the water in a saucepan.
- 2. Pour the hot water into a mug.
- 3. Add the honey, lemon juice, and whiskey. Stir well.
- 4. Garnish with a slice of lemon and a cinnamon stick. Serve hot.
Notes:
Nutrition value:
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Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the hot toddy mixture without adding the whiskey.
- Store the mixture in an airtight container in the fridge for up to 3 days.
- When ready to serve, reheat the mixture on the stove, then add whiskey and garnish.
Freezing Instructions
- Allow the hot toddy mixture to cool completely.
- Pour the mixture into a freezer-safe container, leaving some space for expansion.
- Freeze for up to 2 months.
- Thaw in the fridge overnight, then reheat on the stove, add whiskey, and garnish.
Did you know that adding a pinch of nutmeg to a Hot Toddy can enhance its warming properties and add a subtle depth of flavor?
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