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Shrimp Scampi Casserole Recipe
Ingredients:
- 1 lb shrimp, peeled and deveined
- 8 oz pasta, cooked
- 1/4 cup melted butter
- 1/4 cup olive oil
- 4 cloves minced garlic
- 1/2 cup grated parmesan cheese
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp fresh lemon juice
- 2 tbsp chopped parsley
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large skillet, heat the olive oil and butter over medium heat.
- Add the garlic and cook until fragrant, about 1 minute.
- Add the shrimp and cook until pink, about 2-3 minutes per side.
- In a mixing bowl, combine the cooked pasta, shrimp mixture, parmesan cheese, salt, pepper, lemon juice, and parsley.
- Transfer the mixture to a baking dish and bake for 20 minutes, or until the top is golden and bubbly.
- Serve hot and enjoy!
What You Will Need
Read more: Shrimp Scampi Pasta Casserole Recipe
What you will need to make Shrimp Scampi Casserole
- Shrimp: Adds a sweet, briny flavor and tender texture, making it the star of this casserole.
- Pasta: Provides a hearty base, absorbing the flavors of the shrimp and sauce.
- Melted butter: Adds richness and a creamy texture, enhancing the overall flavor.
- Olive oil: Balances the butter, adding a fruity, slightly peppery taste.
- Minced garlic: Infuses the dish with a pungent, aromatic flavor that complements the shrimp.
- Grated parmesan cheese: Adds a salty, nutty flavor and helps create a golden, bubbly top.
- Fresh lemon juice: Brightens the dish with a zesty, tangy flavor, cutting through the richness.
- Chopped parsley: Adds a fresh, herbaceous note and a pop of color.
Tools and Instruments Required
What tools/instruments will be needed to make Shrimp Scampi Casserole Recipe
- Large skillet: Essential for cooking shrimp and garlic together, ensuring even heat distribution and perfect sear.
- Mixing bowl: Needed to combine pasta, shrimp mixture, and other ingredients thoroughly before baking.
- Baking dish: Used to bake the combined ingredients, allowing the casserole to cook evenly and develop a golden, bubbly top.
- Oven: Crucial for baking the casserole at the right temperature, ensuring all components meld together perfectly.
Shrimp Scampi Casserole
A delicious shrimp scampi casserole that's perfect for any occasion.
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Ingredients:
Main Ingredients
- 1 lb Shrimp, peeled and deveined
- 8 oz Pasta, cooked
- 1/4 cup Butter melted
- 1/4 cup Olive oil
- 4 cloves Garlic minced
- 1/2 cup Parmesan cheese grated
- 1 tsp Salt
- 1/2 tsp Black pepper
- 1 tbsp Lemon juice fresh
- 2 tbsp Parsley chopped
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large skillet, heat the olive oil and butter over medium heat.
- Add the garlic and cook until fragrant, about 1 minute.
- Add the shrimp and cook until pink, about 2-3 minutes per side.
- In a mixing bowl, combine the cooked pasta, shrimp mixture, Parmesan cheese, salt, pepper, lemon juice, and parsley.
- Transfer the mixture to a baking dish and bake for 20 minutes, or until the top is golden and bubbly.
- Serve hot and enjoy!
Notes:
This shrimp scampi casserole is a crowd-pleaser and can be prepared ahead of time.
Read more: Shrimp Scampi Recipe for the Ninja Foodi
Nutrition value:
Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 200mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 3mg
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Tried this recipe?Let us know how it was!
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Cook pasta and shrimp as directed.
- Mix all ingredients except parsley.
- Transfer to baking dish.
- Cover tightly with foil.
- Refrigerate up to 24 hours.
Freezing Instructions
- Prepare as above, but don't bake.
- Wrap dish in plastic wrap, then foil.
- Freeze up to 3 months.
- Thaw in fridge overnight.
- Bake at 350°F (175°C) for 25-30 minutes.
Using fresh lemon juice in shrimp scampi not only enhances the flavor but also helps tenderize the shrimp, making them extra juicy.
Frequently Asked Questions
FAQ:
How long does it take to prepare this Shrimp Scampi Casserole?
About 40 minutes, including prep and cooking time.
Can I use frozen shrimp?
Yes, just make sure to thaw them completely before cooking.
What type of pasta works best?
Any pasta will do, but I prefer linguine or spaghetti.
Can I add vegetables to this dish?
Absolutely, broccoli or spinach make great additions.
How do I store leftovers?
Keep them in an airtight container in the fridge for up to 3 days.
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