(Many of the links in this article redirect to a specific reviewed product. Your purchase of these products through affiliate links helps to generate commission for HomePressureCooking.com, at no extra cost. Learn more)
Ranch Oyster Crackers are the perfect snack for any occasion. These little bites pack a punch of flavor with ranch dressing mix, a hint of dill weed, and a touch of garlic powder. They’re super easy to make and incredibly addictive. Whether you’re hosting a party or just need a quick munchie, these crackers will hit the spot. Let’s dive into this simple yet delicious recipe!
Ranch Oyster Crackers Recipe
Ingredients:
- 1 package 10-12 oz oyster crackers
- 1 package ranch dressing mix
- 1/4 cup vegetable oil
- 1/2 tsp optional dill weed
- 1/4 tsp optional garlic powder
Instructions:
- Preheat oven to 250°F (120°C).
- In a large mixing bowl, combine the oil, ranch dressing mix, dill weed, and garlic powder.
- Add the oyster crackers to the bowl and toss to coat evenly.
- Spread the coated crackers in a single layer on a baking sheet.
- Bake for 15-20 minutes, stirring halfway through, until golden and crispy.
- Let cool completely before serving or storing in an airtight container.
What You Will Need
Read more: Oyster Stew Recipe With Canned Oysters
What you will need to make ranch oyster crackers
- Oyster crackers: These small, crunchy crackers are the base, providing the perfect texture for absorbing the flavorful ranch seasoning.
- Ranch dressing mix: This mix adds a tangy, herby flavor that makes the crackers irresistibly tasty.
- Vegetable oil: Helps the seasoning stick to the crackers and gives them a slight crispiness when baked.
- Dill weed: Optional but adds a fresh, slightly tangy flavor that complements the ranch seasoning.
- Garlic powder: Optional but enhances the overall flavor with a subtle garlic kick.
Tools and Instruments Needed
What tools/instruments will be needed to make Ranch Oyster Crackers Recipe
- Mixing bowl: Essential for combining oil, ranch mix, and spices with the crackers evenly.
- Baking sheet: Needed to spread the coated crackers in a single layer for even baking.
- Spatula: Useful for stirring the crackers halfway through baking to ensure they cook evenly.
- Measuring cups: Important for accurately measuring oil and spices to get the right flavor balance.
Ranch Oyster Crackers Recipe
Ingredients:
Main Ingredients
- 1 package Oyster Crackers 10-12 oz
- 1 package Ranch Dressing Mix
- 1/4 cup Vegetable Oil
- 1/2 tsp Dill Weed optional
- 1/4 tsp Garlic Powder optional
Instructions:
- Preheat oven to 250°F (120°C).
- In a large mixing bowl, combine the oil, ranch dressing mix, dill weed, and garlic powder.
- Add the oyster crackers to the bowl and toss to coat evenly.
- Spread the coated crackers in a single layer on a baking sheet.
- Bake for 15-20 minutes, stirring halfway through, until golden and crispy.
- Let cool completely before serving or storing in an airtight container.
Notes:
Read more: Oyster Stew Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the crackers as per the recipe.
- Let them cool completely.
- Store in an airtight container.
- Keep at room temperature for up to a week.
Freezing Instructions
- Cool the crackers entirely after baking.
- Place in a freezer-safe bag or container.
- Freeze for up to 3 months.
- Thaw at room temperature before serving.
Adding a pinch of cayenne pepper to the ranch dressing mix gives these oyster crackers a subtle kick, making them even more addictive.
0 thoughts on “Ranch Oyster Crackers Recipe”