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Nothing beats a refreshing mojito on a warm day. This classic Cuban cocktail, with its fresh mint, lime juice, and white rum, is a perfect balance of sweet, tangy, and minty flavors. It's simple to make but feels like a treat every time. Let's dive into this easy recipe and bring a bit of tropical flair to your next gathering!
Mojito Recipe
Ingredients:
- 10 leaves fresh mint
- 1 tbsp sugar
- 1 oz freshly squeezed lime juice
- 2 oz white rum
- 2 oz soda water
Instructions:
- Muddle mint leaves and sugar in a glass.
- Add lime juice and rum, then fill the glass with ice.
- Top with soda water and stir gently.
- Garnish with a mint sprig and lime wedge.
What You Will Need
H2: What you will need to make mojito
- Fresh mint leaves: Essential for a refreshing aroma and flavor, they give the mojito its signature taste and cooling effect.
- Sugar: Adds sweetness to balance the lime's tartness, enhancing the overall flavor profile of the drink.
- Freshly squeezed lime juice: Provides a tangy, citrusy kick that complements the mint and rum perfectly.
- White rum: The backbone of the mojito, offering a smooth, light alcoholic base that blends well with other ingredients.
- Soda water: Adds a fizzy, refreshing element, making the drink light and bubbly.
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Tools and Instruments Needed
- Muddler: Essential for crushing mint leaves and sugar, releasing their flavors.
- Jigger: Ensures precise measurement of lime juice and rum for balanced taste.
- Cocktail shaker: Mixes ingredients thoroughly, creating a well-blended drink.
- Highball glass: Ideal for serving mojitos, allowing enough room for ice and soda water.
- Bar spoon: Perfect for gently stirring the drink without losing carbonation.
Mojito Recipe
Equipment
- Muddler
- Glass
- Spoon
Ingredients:
Main Ingredients
- 10 leaves Mint fresh
- 1 tbsp Sugar
- 1 oz Lime juice freshly squeezed
- 2 oz White rum
- 2 oz Soda water
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Instructions:
- 1. Muddle mint leaves and sugar in a glass.
- 2. Add lime juice and rum, then fill the glass with ice.
- 3. Top with soda water and stir gently.
- 4. Garnish with a mint sprig and lime wedge.
Notes:
Nutrition value:
Keywords:
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Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the mojito mix without soda water.
- Store in an airtight container in the fridge.
- Add soda water just before serving.
Freezing Instructions
- Mix all ingredients except soda water.
- Pour into ice cube trays.
- Freeze until solid.
- Store cubes in a freezer bag.
- Thaw and add soda water when ready to serve.
Using brown sugar instead of white sugar can add a deeper, caramel-like flavor to your mojito.
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