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This Kielbasa Skillet Dinner is a hearty, one-pan meal perfect for busy weeknights. Packed with sliced kielbasa sausage, diced potatoes, and colorful bell peppers, it’s a comforting dish that comes together quickly. The garlic powder and paprika add a burst of flavor, making it irresistible. Let’s dive into this easy, delicious recipe that’s sure to become a family favorite.
Kielbasa Skillet Dinner Recipe
Ingredients:
- 1 lb sliced kielbasa sausage
- 4 diced potatoes
- 1 chopped onion
- 1 chopped bell pepper
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- to taste salt and pepper
Instructions:
- Heat olive oil in a large skillet over medium heat.
- Add diced potatoes and cook until they start to soften, about 10 minutes.
- Add chopped onion and bell pepper, cook for another 5 minutes.
- Stir in sliced kielbasa, garlic powder, paprika, salt, and pepper. Cook until kielbasa is heated through and vegetables are tender, about 5 minutes.
- Serve hot.
What You Will Need
Read more: Skillet Casserole Recipe
What you will need to make kielbasa skillet dinner
- Kielbasa sausage: Adds a smoky, savory flavor and hearty protein to the dish, making it satisfying and delicious.
- Potatoes: Provide a starchy base that soaks up flavors, adding texture and substance to the meal.
- Onion: Brings sweetness and depth, enhancing the overall flavor profile of the skillet.
- Bell pepper: Adds a fresh, slightly sweet crunch, balancing the richness of the sausage.
- Olive oil: Helps cook the ingredients evenly, adding a subtle richness and preventing sticking.
- Garlic powder: Infuses the dish with a warm, aromatic flavor that complements the other ingredients.
- Paprika: Adds a mild, smoky heat, enhancing the overall taste and color of the dish.
Tools and Instruments Needed
What tools/instruments will be needed to make Kielbasa Skillet Dinner Recipe
- Large skillet: Essential for cooking all ingredients together, ensuring even heat distribution and proper browning.
- Sharp knife: Needed for chopping potatoes, onion, and bell pepper into uniform pieces for even cooking.
- Cutting board: Provides a safe and stable surface for chopping vegetables and slicing kielbasa.
- Wooden spoon: Ideal for stirring ingredients in the skillet without scratching the surface.
Kielbasa Skillet Dinner Recipe
Ingredients:
Main Ingredients
- 1 lb kielbasa sausage sliced
- 4 potatoes diced
- 1 onion chopped
- 1 bell pepper chopped
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- to taste salt and pepper
Instructions:
- Heat olive oil in a large skillet over medium heat.
- Add diced potatoes and cook until they start to soften, about 10 minutes.
- Add chopped onion and bell pepper, cook for another 5 minutes.
- Stir in sliced kielbasa, garlic powder, paprika, salt, and pepper. Cook until kielbasa is heated through and vegetables are tender, about 5 minutes.
- Serve hot.
Notes:
Read more: Kielbasa Casserole Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Cook the kielbasa, potatoes, onion, and bell pepper as directed.
- Let everything cool completely.
- Store in an airtight container in the fridge for up to 3 days.
- Reheat in a skillet over medium heat until warmed through.
Freezing Instructions
- Cook the dish as directed and let it cool.
- Transfer to a freezer-safe container or bag.
- Label with the date and freeze for up to 3 months.
- Thaw in the fridge overnight before reheating in a skillet.
Did you know? Adding a splash of apple cider vinegar to this kielbasa skillet dinner can enhance the flavors and add a subtle tanginess that balances the richness of the sausage.
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