Home>Recipe>Herb Watermelon Feta Salad Recipe

Herb Watermelon Feta Salad Recipe Herb Watermelon Feta Salad Recipe

Recipe

Herb Watermelon Feta Salad Recipe

I love this Herb Watermelon Feta Salad! It's a refreshing mix of juicy watermelon, tangy feta, and fresh herbs, all tied together with a simple olive oil and balsamic drizzle. Perfect summer dish!

(Many of the links in this article redirect to a specific reviewed product. Your purchase of these products through affiliate links helps to generate commission for HomePressureCooking.com, at no extra cost. Learn more)

Herb Watermelon Feta Salad is a refreshing twist on a classic summer dish. The sweetness of watermelon pairs perfectly with the salty feta cheese, while fresh mint and basil add a burst of herbal goodness. A drizzle of olive oil and balsamic vinegar ties everything together, making this salad a must-try for any warm-weather gathering. Let's dive into this simple yet flavorful recipe!

Herb Watermelon Feta Salad Recipe

Ingredients:

  • 4 cups watermelon, cubed
  • 1 cup feta cheese, crumbled
  • 1/4 cup fresh mint leaves, chopped
  • 1/4 cup fresh basil leaves, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar

Instructions:

  1. In a large bowl, combine watermelon, feta, mint, and basil.
  2. Drizzle with olive oil and balsamic vinegar.
  3. Toss gently to combine.
  4. Season with salt and pepper to taste.
  5. Serve immediately.

What You Will Need

What you will need to make Herb Watermelon Feta Salad

  • Watermelon: Juicy and sweet, it provides a refreshing base and contrasts beautifully with the salty feta.
  • Feta cheese: Adds a creamy, salty element that balances the sweetness of the watermelon.
  • Mint leaves: Fresh and aromatic, they enhance the salad with a cool, herbal note.
  • Basil leaves: Adds a slightly sweet, peppery flavor that complements both the watermelon and feta.
  • Olive oil: Provides a rich, smooth texture and helps meld the flavors together.
  • Balsamic vinegar: Adds a tangy, slightly sweet acidity that brightens the overall taste.

Tools and Instruments Required

What tools/instruments will be needed to make Herb Watermelon Feta Salad Recipe

  • Mixing bowl: Essential for combining watermelon, feta, mint, and basil without making a mess.
  • Chef's knife: Needed to chop watermelon, mint, and basil precisely.
  • Cutting board: Provides a stable surface for cutting watermelon and herbs.
  • Measuring cups: Ensures accurate measurement of ingredients like watermelon and feta.
  • Salad tongs: Helps toss the salad gently to mix ingredients evenly.
herb-watermelon-feta-salad-recipe

Herb Watermelon Feta Salad Recipe

A refreshing summer salad with watermelon, feta, and fresh herbs.
Print Jump to comment Pin This
Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine Mediterranean
Servings 4 servings
Calories 150 kcal

Equipment

  • Large bowl
  • Knife
  • Cutting board

Ingredients:  

Main Ingredients

  • 4 cups watermelon, cubed
  • 1 cup feta cheese, crumbled
  • 1/4 cup fresh mint leaves, chopped
  • 1/4 cup fresh basil leaves, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions: 

  • In a large bowl, combine watermelon, feta, mint, and basil.
  • Drizzle with olive oil and balsamic vinegar.
  • Toss gently to combine.
  • Season with salt and pepper to taste.
  • Serve immediately.

Notes:

Best served fresh. Can be chilled for a short time before serving.

Nutrition value:

Calories: 150kcalCarbohydrates: 15gProtein: 4gFat: 9gSaturated Fat: 4gCholesterol: 25mgSodium: 300mgPotassium: 350mgFiber: 1gSugar: 12gVitamin A: 900IUVitamin C: 15mgCalcium: 150mgIron: 1mg

Keywords:

Keyword Refreshing, Summer
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Instructions

Make Ahead Instructions

  1. Prep watermelon, feta, mint, and basil.
  2. Store each ingredient separately in airtight containers.
  3. Combine just before serving.

Freezing Instructions

  1. Watermelon: Freeze cubes on a baking sheet, then transfer to a ziplock bag.
  2. Feta: Crumble and freeze in an airtight container.
  3. Herbs: Chop and freeze in ice cube trays with water or olive oil.
  4. Thaw everything in the fridge before assembling.

Adding a pinch of sea salt to the watermelon enhances its natural sweetness, making the flavors pop even more.

Frequently Asked Questions

FAQ:
How long does this salad last in the fridge?
It stays fresh for about 2 days.
Can I use a different cheese?
Yes, goat cheese works well too.
Is there a substitute for balsamic vinegar?
Lemon juice or red wine vinegar can be used.
Can I make this salad ahead of time?
It's best made fresh, but you can prep ingredients a few hours in advance.
What other herbs can I use?
Try cilantro or parsley for a different flavor.

Was this page helpful?

Comments

0 thoughts on “Herb Watermelon Feta Salad Recipe

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating