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If you're craving a hearty breakfast that’s easy to whip up and packed with flavor, this Denver Omelette Casserole is your go-to dish. Combining eggs, ham, bell peppers, and cheddar cheese, it’s a crowd-pleaser that’s perfect for feeding a hungry family or impressing guests. Plus, it’s all baked in one dish, making cleanup a breeze. Let's dive into this delicious recipe!
The name of the recipe: Denver Omelette Casserole Recipe
Ingredients:
- 8 eggs
- 1 cup diced ham
- 1 cup diced green bell pepper
- 1 cup diced onion
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions:
- Preheat oven to 375°F (190°C).
- In a large mixing bowl, whisk together the eggs and milk.
- Add the diced ham, bell pepper, onion, salt, and black pepper to the egg mixture. Stir to combine.
- Pour the mixture into a greased baking dish.
- Sprinkle the shredded cheddar cheese evenly over the top.
- Bake in the preheated oven for 45 minutes, or until the eggs are set and the top is golden brown.
- Let cool for a few minutes before slicing and serving.
What You Will Need
Read more: Omelette Casserole Recipe
What you will need to make Denver Omelette Casserole
eggs: Provide the base, binding all ingredients together, creating a fluffy, protein-rich foundation for the casserole.
diced ham: Adds savory, smoky flavor, giving the dish a hearty, meaty component that complements the vegetables.
diced green bell pepper: Brings a fresh, slightly sweet crunch, balancing the richness of the ham and cheese.
diced onion: Enhances the overall flavor with a mild, sweet sharpness, adding depth to the casserole.
shredded cheddar cheese: Melts into a creamy, gooey layer, providing a rich, tangy finish that ties all elements together.
milk: Helps achieve a smooth, custard-like texture, ensuring the casserole remains moist and tender.
Tools and Instruments Required
What tools/instruments will be needed to make Denver Omelette Casserole Recipe
- Mixing bowl: Essential for combining eggs, milk, ham, bell pepper, onion, salt, and black pepper into a uniform mixture.
- Whisk: Needed to thoroughly blend the eggs and milk, ensuring a smooth and consistent base for the casserole.
- Baking dish: Holds the egg mixture and allows it to bake evenly in the oven, resulting in a well-cooked casserole.
- Oven: Cooks the casserole at a consistent temperature, ensuring the eggs set properly and the top becomes golden brown.
- Cheese grater: Used to shred cheddar cheese, which will be sprinkled on top of the casserole for added flavor and texture.
Denver Omelette Casserole Recipe
Ingredients:
Main Ingredients
- 8 eggs
- 1 cup diced ham
- 1 cup diced green bell pepper
- 1 cup diced onion
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions:
- Preheat oven to 375°F (190°C).
- In a large mixing bowl, whisk together the eggs and milk.
- Add the diced ham, bell pepper, onion, salt, and black pepper to the egg mixture. Stir to combine.
- Pour the mixture into a greased baking dish.
- Sprinkle the shredded cheddar cheese evenly over the top.
- Bake in the preheated oven for 45 minutes, or until the eggs are set and the top is golden brown.
- Let cool for a few minutes before slicing and serving.
Notes:
Read more: Greek Omelette Casserole Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the casserole mixture as directed.
- Cover the baking dish with plastic wrap or foil.
- Store in the fridge for up to 24 hours.
- When ready to bake, remove from the fridge and let it sit at room temperature for 15 minutes.
- Bake as directed.
Freezing Instructions
- Prepare the casserole mixture as directed.
- Pour into a freezer-safe baking dish.
- Cover tightly with plastic wrap and then foil.
- Freeze for up to 2 months.
- When ready to bake, thaw in the fridge overnight.
- Remove from the fridge and let it sit at room temperature for 15 minutes.
- Bake as directed.
Adding a pinch of nutmeg to the egg mixture can enhance the flavor of this Denver Omelette Casserole in a subtle yet delightful way.
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