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Craving a sweet treat that’s both simple and indulgent? Deep Fried Oreos are the answer. Imagine biting into a warm, crispy exterior only to find a gooey, chocolatey center. This recipe is a carnival classic you can easily whip up at home. Perfect for parties, movie nights, or just because. Let’s dive into this delightful dessert!
Deep Fried Oreos Recipe
Ingredients:
- 1 package oreos
- 1 cup pancake mix
- 1 cup water
- as needed for frying vegetable oil
- to taste for dusting powdered sugar
Instructions:
- Heat oil in a deep fryer or large pot to 375°F (190°C).
- In a bowl, combine pancake mix and water until smooth.
- Dip each oreo into the batter, ensuring it is fully coated.
- Carefully place the coated oreos into the hot oil. Fry until golden brown, about 2-3 minutes.
- Remove oreos with tongs and place on paper towels to drain excess oil.
- Dust with powdered sugar and serve warm.
What You Will Need
H2: What you will need to make deep fried oreos
- Oreos: The star of the show, providing a sweet, creamy center that contrasts perfectly with the crispy fried batter.
- Pancake mix: Creates a fluffy, golden coating that envelops the oreo, adding a delightful texture and mild sweetness.
- Water: Essential for thinning the pancake mix to the right consistency for dipping and frying.
- Vegetable oil: Necessary for deep frying, giving the oreos a crispy, golden exterior.
- Powdered sugar: Adds a final touch of sweetness and a visually appealing dusting to the finished treat.
Read more: Triple Dipped Fried Chicken Recipe
Tools and Instruments Required
What tools/instruments will be needed to make Deep Fried Oreos Recipe
- Deep fryer: Ensures even frying and maintains the right temperature for crispy, golden Oreos.
- Mixing bowl: Perfect for combining pancake mix and water into a smooth batter.
- Tongs: Essential for safely placing and removing Oreos from hot oil.
- Paper towels: Drains excess oil from fried Oreos, keeping them crisp.
- Measuring cup: Accurately measures pancake mix and water for the batter.
Deep Fried Oreos Recipe
A fun and indulgent treat that's perfect for parties or a special dessert.
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Equipment
- Deep fryer or large pot
- Tongs
- Paper Towels
Read more: Beef Stir Fry Recipe
Ingredients:
Main Ingredients
- 1 package Oreos
- 1 cup Pancake mix
- 1 cup Water
- as needed Vegetable oil for frying
- to taste Powdered sugar for dusting
Instructions:
- Heat oil in a deep fryer or large pot to 375°F (190°C).
- In a bowl, combine pancake mix and water until smooth.
- Dip each Oreo into the batter, ensuring it is fully coated.
- Carefully place the coated Oreos into the hot oil. Fry until golden brown, about 2-3 minutes.
- Remove Oreos with tongs and place on paper towels to drain excess oil.
- Dust with powdered sugar and serve warm.
Notes:
Best enjoyed fresh. You can also experiment with different types of cookies!
Nutrition value:
Calories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 2gSodium: 150mgPotassium: 50mgFiber: 1gSugar: 15gCalcium: 20mgIron: 1mg
Read more: Oreo Milkshake Recipe
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Tried this recipe?Let us know how it was!
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare batter and store in the fridge for up to 24 hours.
- Coat Oreos just before frying to keep them crispy.
Freezing Instructions
- Fry Oreos and let them cool completely.
- Place in a single layer on a baking sheet, freeze until solid.
- Transfer to a freezer bag or container, freeze up to 2 months.
- Reheat in an oven at 350°F (175°C) for 5-7 minutes.
For an extra twist, try adding a pinch of cinnamon or nutmeg to the pancake batter for a warm, spiced flavor.
Frequently Asked Questions
FAQ:
How do I keep the batter from falling off the Oreos?
Make sure the Oreos are completely dry before dipping them in the batter. Also, ensure the batter is thick enough to coat the cookies well.
Can I use a different type of cookie?
Yes, you can use other cookies like chocolate chip or peanut butter, but the frying time may vary.
How do I know when the oil is hot enough?
Use a thermometer to check if the oil has reached 375°F (190°C). Alternatively, drop a small amount of batter into the oil; it should sizzle and float.
Can I make these ahead of time?
They are best enjoyed fresh, but you can reheat them in an oven at 350°F (175°C) for a few minutes to regain some crispiness.
What can I serve with deep-fried Oreos?
Serve them with a scoop of ice cream, a drizzle of chocolate syrup, or a dusting of powdered sugar for extra sweetness.
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