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If you're craving something warm, cheesy, and garlicky, this Crazy Bread Recipe is your ticket to carb heaven. Perfect for a cozy night in or a fun appetizer, these breadsticks are easy to make and absolutely irresistible. With a golden crust, a hint of garlic, and a generous sprinkle of parmesan cheese, you'll be reaching for seconds before you know it. Let's get baking!
What You Will Need
Read more: Bread Machine Bread Recipe
What you will need to make crazy bread
- All-purpose flour: Forms the base of the dough, providing structure and chewiness essential for bread.
- Sugar: Feeds the yeast, helping the dough rise and adding a touch of sweetness.
- Yeast: Leavens the dough, creating air pockets for a light, fluffy texture.
- Warm water: Activates the yeast, starting the fermentation process for dough rising.
- Olive oil: Adds moisture and richness, giving the bread a tender crumb.
- Parmesan cheese: Provides a savory, umami flavor that complements the bread's texture.
- Garlic powder: Infuses the bread with a robust, aromatic flavor, enhancing the overall taste.
Tools and Instruments Needed
- Mixing bowl: Essential for combining flour, sugar, salt, and yeast. It ensures even distribution of ingredients.
- Baking sheet: Used to bake the dough strips. Provides a flat surface for even cooking.
- Rolling pin: Helps roll the dough into a rectangle. Ensures uniform thickness.
- Pastry brush: Useful for brushing olive oil on the baked bread. Ensures even coating.
- Measuring cups: Necessary for accurate measurement of flour, water, and oil. Ensures recipe consistency.

Crazy Bread Recipe
Equipment
- Oven
- Baking Sheet
- Mixing bowl
Read more: White Bread for Bread Machine Recipe
Ingredients:
Main Ingredients
- 2 cups All-purpose flour
- 1 tbsp Sugar
- 1 tsp Salt
- 1 tbsp Yeast
- 1 cup Warm water
- 2 tbsp Olive oil
- 1 cup Grated Parmesan cheese
- 1 tbsp Garlic powder
Instructions:
- 1. Preheat your oven to 375°F (190°C).
- 2. In a mixing bowl, combine the flour, sugar, salt, and yeast.
- 3. Add the warm water and olive oil to the dry ingredients and mix until a dough forms.
- 4. Knead the dough on a floured surface for about 5 minutes until smooth.
- 5. Roll the dough into a rectangle and cut into strips.
- 6. Place the strips on a baking sheet and bake for 15-20 minutes or until golden brown.
- 7. While the bread is baking, mix the Parmesan cheese and garlic powder in a bowl.
- 8. Once the bread is done, brush with a little olive oil and sprinkle the cheese mixture on top.
Notes:
Nutrition value:
Read more: Cuban Bread Recipe
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the dough and let it rise.
- Shape into strips and place on a baking sheet.
- Cover with plastic wrap and refrigerate for up to 24 hours.
- When ready to bake, let the dough come to room temperature.
Freezing Instructions
- After shaping the dough into strips, place them on a baking sheet.
- Freeze until solid, then transfer to a freezer bag.
- Store in the freezer for up to 3 months.
- To bake, place frozen strips on a baking sheet and let thaw for 30 minutes.
- Bake as directed in the recipe.
Using parmesan cheese in this crazy bread recipe not only adds a rich flavor but also helps create a crispy crust due to its low moisture content.
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