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Cowboy Tater Tot Casserole is a hearty, comforting dish perfect for feeding a hungry crowd. Imagine layers of seasoned ground beef, corn, and black beans topped with crispy tater tots and gooey shredded cheese. It's a simple, one-pan meal that brings a bit of the Wild West to your dinner table. Let's get cooking!
The name of the recipe: Cowboy Tater Tot Casserole Recipe
Ingredients:
- 1 lb ground beef
- 1 can drained corn
- 1 can drained and rinsed black beans
- 1 packet taco seasoning
- 2 cups shredded cheese
- 1 bag tater tots
Instructions:
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the taco seasoning to the beef and stir to combine.
- In a baking dish, layer the beef mixture, corn, black beans, and shredded cheese.
- Top with an even layer of tater tots.
- Bake in the preheated oven for 45 minutes, or until the tater tots are golden brown and crispy.
What You Will Need for This Casserole
Read more: Dorito Tater Tot Casserole Recipe
What you will need to make Cowboy Tater Tot Casserole
- Ground beef: Adds a hearty, savory base, providing rich flavor and protein to the casserole.
- Corn: Brings sweetness and a bit of crunch, balancing the savory elements.
- Black beans: Adds texture, fiber, and a mild earthy flavor, complementing the beef.
- Taco seasoning: Infuses the dish with bold, spicy, and aromatic flavors.
- Shredded cheese: Melts into a gooey, creamy layer, adding richness and binding the ingredients.
- Tater tots: Creates a crispy, golden topping, adding texture and a comforting potato flavor.
Essential Tools and Instruments
What tools/instruments will be needed to make Cowboy Tater Tot Casserole Recipe
- Skillet: Essential for browning the ground beef and mixing in the taco seasoning.
- Baking dish: Needed to layer the beef mixture, corn, black beans, cheese, and tater tots.
- Oven: Required to bake the casserole until the tater tots are golden brown and crispy.
- Spatula: Useful for stirring the beef and spreading the layers evenly in the baking dish.
Cowboy Tater Tot Casserole Recipe
Ingredients:
Main Ingredients
- 1 lb ground beef
- 1 can corn drained
- 1 can black beans drained and rinsed
- 1 packet taco seasoning
- 2 cups shredded cheese
- 1 bag tater tots
Instructions:
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the taco seasoning to the beef and stir to combine.
- In a baking dish, layer the beef mixture, corn, black beans, and shredded cheese.
- Top with an even layer of tater tots.
- Bake in the preheated oven for 45 minutes, or until the tater tots are golden brown and crispy.
Notes:
Read more: Smoked Tater Tot Casserole Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Tips
Make Ahead Instructions
- Cook the ground beef and mix with taco seasoning.
- Layer beef, corn, beans, and cheese in a baking dish.
- Cover tightly with plastic wrap or foil.
- Store in the fridge for up to 24 hours.
Freezing Instructions
- Assemble the casserole as directed, but don't bake.
- Wrap the dish in plastic wrap, then foil.
- Freeze for up to 3 months.
- To bake, thaw in the fridge overnight.
- Bake at 375°F (190°C) for 45 minutes or until hot and bubbly.
For a smoky twist, try adding a bit of chipotle powder to the taco seasoning mix. It gives the casserole an extra depth of flavor that’s unexpected but delicious.
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