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Craving something hearty and comforting? This Chili Cheeseburger Casserole is a game-changer. Imagine the flavors of a classic cheeseburger, but in a warm, gooey casserole form. Perfect for a family dinner or a casual get-together, this dish combines ground beef, chili beans, and cheddar cheese with a crispy tater tot topping. It's simple, satisfying, and sure to become a household favorite. Let's dive into this deliciousness!
The name of the recipe: Chili Cheeseburger Casserole Recipe
Ingredients:
- 1 lb ground beef
- 1 can drained chili beans
- 1 cup shredded cheddar cheese
- 1 can drained diced tomatoes
- 1 cup chopped onion
- 1 cup chopped green bell pepper
- 2 cloves minced garlic
- 1 tsp salt
- 1 tsp black pepper
- 1 package frozen tater tots
Instructions:
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- Add the chopped onion, green bell pepper, and garlic to the skillet. Cook until softened.
- Stir in the chili beans, diced tomatoes, salt, and black pepper. Simmer for 10 minutes.
- Transfer the mixture to a baking dish. Top with shredded cheddar cheese and frozen tater tots.
- Bake in the preheated oven for 30 minutes, or until the tater tots are golden brown and crispy.
- Let cool for a few minutes before serving.
What You Will Need
Read more: Cheeseburger Casserole Recipe
What you will need to make chili cheeseburger casserole
- Ground beef: Adds hearty, savory flavor and protein, forming the base of the casserole.
- Chili beans: Provide a creamy texture and mild heat, enhancing the chili flavor.
- Shredded cheddar cheese: Melts into a gooey, rich topping, adding sharpness and creaminess.
- Diced tomatoes: Bring acidity and moisture, balancing the richness of the beef and cheese.
- Chopped onion: Adds sweetness and depth, complementing the savory beef.
- Chopped green bell pepper: Offers a slight crunch and mild bitterness, enhancing the overall texture.
- Minced garlic: Infuses a robust, aromatic flavor, elevating the dish's complexity.
- Frozen tater tots: Create a crispy, golden topping, adding a fun and satisfying crunch.
Tools and Instruments Required
- Skillet: Essential for browning ground beef and sautéing vegetables, ensuring even cooking and flavor development.
- Baking dish: Holds the casserole mixture, allowing it to bake evenly and achieve a golden, crispy top.
- Spatula: Useful for stirring and combining ingredients in the skillet, ensuring everything is well mixed.
- Oven: Bakes the casserole to perfection, melting cheese and crisping tater tots.
- Cutting board: Provides a safe surface for chopping onions, bell peppers, and garlic.
- Knife: Necessary for finely chopping vegetables, ensuring they cook evenly in the skillet.
Chili Cheeseburger Casserole Recipe
A hearty and delicious casserole that combines the flavors of a chili cheeseburger.
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Equipment
- Oven
- Baking Dish
- Skillet
Read more: Cheeseburger Casserole Recipe with Pickles
Ingredients:
Main Ingredients
- 1 lb Ground Beef
- 1 can Chili Beans drained
- 1 cup Shredded Cheddar Cheese
- 1 can Diced Tomatoes drained
- 1 cup Chopped Onion
- 1 cup Chopped Green Bell Pepper
- 2 cloves Garlic minced
- 1 tsp Salt
- 1 tsp Black Pepper
- 1 package Frozen Tater Tots
Instructions:
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- Add the chopped onion, green bell pepper, and garlic to the skillet. Cook until softened.
- Stir in the chili beans, diced tomatoes, salt, and black pepper. Simmer for 10 minutes.
- Transfer the mixture to a baking dish. Top with shredded cheddar cheese and frozen tater tots.
- Bake in the preheated oven for 30 minutes, or until the tater tots are golden brown and crispy.
- Let cool for a few minutes before serving.
Notes:
Feel free to add jalapeños for an extra kick!
Nutrition value:
Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 5gSugar: 5gVitamin A: 500IUVitamin C: 20mgCalcium: 200mgIron: 3mg
Read more: Big Mac Casserole Recipe
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Tried this recipe?Let us know how it was!
Make Ahead and Freezing Tips
Make Ahead Instructions
- Cook ground beef, onions, bell peppers, and garlic as directed.
- Mix in chili beans, tomatoes, salt, and pepper.
- Let the mixture cool completely.
- Transfer to a baking dish, cover tightly with foil, and refrigerate.
Freezing Instructions
- Follow make-ahead steps.
- Instead of refrigerating, wrap the baking dish with plastic wrap, then foil.
- Freeze for up to 3 months.
- When ready to bake, thaw in the fridge overnight.
- Preheat oven to 375°F (190°C).
- Top with cheese and tater tots.
- Bake for 30 minutes or until tater tots are golden brown.
For an extra layer of flavor, try adding a handful of crushed corn chips on top of the tater tots before baking. It adds a delightful crunch and a hint of corn sweetness.
Frequently Asked Questions
FAQ:
How long does it take to prepare this casserole?
About 15 minutes for prep and 30 minutes to bake.
Can I use fresh tomatoes instead of canned?
Yes, just chop them up and use the same amount.
What can I use instead of tater tots?
Try using hash browns or even mashed potatoes.
Can I make this dish ahead of time?
Absolutely, just assemble it and refrigerate until ready to bake.
Is there a vegetarian version of this recipe?
Substitute ground beef with a plant-based meat alternative or extra beans.
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