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Ever craved a dish that combines comfort food with a twist? This Cheesy Tater Tot Meatloaf Casserole is your answer. Imagine ground beef seasoned perfectly, topped with gooey cheddar cheese, and crowned with crispy tater tots. It's a hearty meal that’s easy to whip up and guaranteed to please everyone at the table. Let's dive into this deliciousness!
What You Will Need
Read more: Meatloaf Tater Tot Casserole Recipe
What you will need to make Cheesy Tater Tot Meatloaf Casserole
- Ground beef: Provides a hearty, savory base, adding rich flavor and protein to the casserole.
- Shredded cheddar cheese: Melts into a gooey, delicious layer, enhancing the dish with creamy texture and sharp taste.
- Frozen tater tots: Crispy on top, they add a fun, crunchy contrast to the soft meat and cheese layers.
- Beaten egg: Helps bind the ground beef mixture, ensuring the casserole holds together well.
- Milk: Adds moisture and richness, blending flavors and keeping the meatloaf tender.
Tools and Instruments Required
What tools/instruments will be needed to make Cheesy Tater Tot Meatloaf Casserole Recipe
- Mixing bowl: Essential for combining ground beef, egg, salt, and pepper thoroughly.
- Baking dish: Needed to press the meat mixture and layer cheese and tater tots.
- Oven: Cooks the casserole to golden brown perfection.
- Spatula: Helps in spreading the meat mixture evenly in the baking dish.
Cheesy Tater Tot Meatloaf Casserole Recipe
Ingredients:
Main Ingredients
- 1 lb Ground Beef
- 1 cup Shredded Cheddar Cheese
- 1 package Frozen Tater Tots
- 1 Egg beaten
- 1 cup Milk
- 1 tsp Salt
- 1 tsp Black Pepper
Instructions:
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine ground beef, beaten egg, salt, and pepper. Mix well.
- Press the meat mixture into the bottom of a baking dish.
- Pour milk over the meat mixture, then sprinkle shredded cheddar cheese on top.
- Arrange frozen tater tots on top of the cheese layer.
- Bake in the preheated oven for 45 minutes, or until the tater tots are golden brown and crispy.
- Let the casserole cool for a few minutes before serving.
Notes:
Read more: Cheesy Taco Tater Tot Casserole Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the meat mixture and press it into the baking dish.
- Add milk and cheese layers.
- Cover tightly with plastic wrap or foil.
- Store in the fridge for up to 24 hours.
- When ready to bake, add tater tots and follow baking instructions.
Freezing Instructions
- Assemble the casserole completely, including tater tots.
- Wrap the dish tightly with plastic wrap, then foil.
- Label with the date and freeze for up to 3 months.
- To bake, thaw in the fridge overnight.
- Bake at 375°F (190°C) for 50-55 minutes until hot and bubbly.
For a twist, try adding a layer of sautéed onions and mushrooms between the meat mixture and cheese. This adds extra flavor and moisture to the casserole.
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