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As someone who's always on the lookout for hearty, plant-based meals, I stumbled upon a game-changer: Beyond Steak Stew. This recipe transforms meatless tips into a rich, comforting dish that'll fool even die-hard carnivores. Packed with vegetables and savory herbs, every spoonful bursts with flavor. Best part? It's a cinch to make. Whether you're vegan, flexitarian, or just curious, this stew will warm your soul and satisfy cravings. Trust me, once you try it, you'll wonder how you lived without this plant-based twist on a classic comfort food.
Ingredients for Beyond Steak Stew
- Beyond Meat Steak Tips: Plant-based alternative to beef, adds meaty texture and flavor to stew, perfect for a hearty vegetarian dish.
- Vegetable Broth: Provides a savory base for the stew, adds depth of flavor and richness without overpowering other ingredients.
- Diced Tomatoes: Adds acidity and sweetness to the stew, contributes a fresh taste and vibrant color to the dish.
- Potatoes: Starchy vegetable that thickens the stew, adds heartiness and a comforting element to the dish.
- Carrots: Adds natural sweetness and a pop of color, provides texture and a subtle earthy flavor to the stew.
- Celery: Adds a fresh, herbaceous flavor, provides crunch and depth to the stew, complements other vegetables and ingredients well.
- Thyme: Herb that adds warmth and earthiness to the stew, enhances the overall flavor profile with its aromatic notes.
- Rosemary: Herb that adds a pine-like aroma and flavor, complements the other herbs and ingredients, elevates the dish's taste.
Read more: Steak Stew Recipe
Essential Tools for Making This Hearty Stew
- Large pot: Essential for cooking the stew and accommodating all the ingredients.
- Stirring spoon: Needed to mix the ingredients and prevent sticking or burning.
Beyond Steak Stew Recipe
Equipment
- Large pot
- Wooden Spoon
- Cutting board
- Knife
Ingredients:
Main Ingredients
- 1 package Beyond Meat steak tips
- 2 cups vegetable broth
- 1 cup diced tomatoes
- 2 cups potatoes, diced
- 1 cup carrots, sliced
- 1 cup celery, sliced
- 1 tsp thyme
- 1 tsp rosemary
- to taste salt and pepper
Read more: Flank Steak Stew Recipe
Instructions:
- 1. Heat a large pot over medium heat.
- 2. Add Beyond Meat steak tips and cook until browned.
- 3. Add vegetable broth, diced tomatoes, potatoes, carrots, and celery.
- 4. Stir in thyme and rosemary. Season with salt and pepper to taste.
- 5. Bring to a boil, then reduce heat and simmer for 45 minutes, or until vegetables are tender.
- 6. Serve hot and enjoy!
Notes:
Nutrition value:
Keywords:
Read more: Leftover Steak Stew Recipe
Can You Make Beyond Steak Stew in Advance?
Make Ahead Instructions
- Prepare the stew as directed and let it cool completely.
- Store in an airtight container in the refrigerator for up to 3 days.
- Reheat on the stovetop before serving.
Freezing Instructions
- Allow the stew to cool completely.
- Transfer to a freezer-safe container, leaving some space for expansion.
- Freeze for up to 3 months.
- Thaw in the refrigerator overnight before reheating on the stovetop.
Beyond Meat steak tips are a great plant-based alternative that adds a meaty texture and flavor to dishes like stews and stir-fries.
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