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Craving something easy yet delicious? This Tiktok Casserole Recipe is a game-changer. With cooked chicken, frozen mixed vegetables, and cream of chicken soup, it’s a comforting dish that’s perfect for busy weeknights. Topped with a golden bisquick crust, this casserole is sure to become a family favorite. Let’s get cooking!
What You Will Need
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What you will need to make Tiktok Casserole
- Cooked chicken: Provides protein and a hearty base, making the casserole filling and satisfying.
- Frozen mixed vegetables: Adds color, texture, and essential nutrients, making the dish balanced and healthy.
- Cream of chicken soup: Creates a creamy, flavorful sauce that binds all ingredients together.
- Shredded cheddar cheese: Melts into a gooey, delicious topping, adding richness and flavor.
- Bisquick mix: Forms a golden, fluffy crust on top, giving the casserole a delightful texture.
- Milk: Helps create a smooth batter for the crust, ensuring it bakes evenly.
- Egg: Acts as a binding agent in the batter, giving the crust structure and stability.
Tools and Instruments Required
What tools/instruments will be needed to make Tiktok Casserole Recipe
- Mixing bowl: Essential for combining chicken, vegetables, soup, and cheese evenly.
- Baking dish: Holds the casserole mixture and ensures even cooking.
- Measuring cups: Accurate measurements of ingredients like bisquick, milk, and cheese.
- Oven: Bakes the casserole to a golden brown perfection.
- Spatula: Helps spread the mixture evenly in the baking dish.
Tiktok Casserole Recipe
A trendy and delicious casserole recipe from TikTok.
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Ingredients:
Main Ingredients
- 2 cups Cooked Chicken
- 1 cup Frozen Mixed Vegetables
- 1 can Cream of Chicken Soup
- 1 cup Shredded Cheddar Cheese
- 1 cup Bisquick Mix
- 1/2 cup Milk
- 1 unit Egg
Instructions:
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine cooked chicken, frozen vegetables, cream of chicken soup, and shredded cheddar cheese.
- Spread the mixture evenly in a baking dish.
- In another bowl, mix Bisquick, milk, and egg until well combined.
- Pour the Bisquick mixture over the chicken mixture in the baking dish.
- Bake in the preheated oven for 45 minutes or until the top is golden brown.
- Let it cool for a few minutes before serving.
Notes:
Feel free to add your favorite seasonings to the chicken mixture.
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Nutrition value:
Calories: 350kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 7gCholesterol: 80mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg
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Make Ahead and Freezing Tips
Make Ahead Instructions
- Prepare the casserole as directed but don't bake it.
- Cover tightly with plastic wrap or aluminum foil.
- Store in the fridge for up to 24 hours.
- When ready to bake, remove from the fridge and let it sit at room temperature for 30 minutes.
- Bake as directed.
Freezing Instructions
- Assemble the casserole but don't bake it.
- Wrap tightly with plastic wrap and then aluminum foil.
- Label with the date and freeze for up to 3 months.
- To bake, thaw in the fridge overnight.
- Let it sit at room temperature for 30 minutes before baking.
- Bake as directed.
Using bisquick mix in this casserole gives it a fluffy, almost biscuit-like topping, making it a unique twist on traditional casseroles.
Frequently Asked Questions
FAQ:
Can I use fresh vegetables instead of frozen?
Yes, just make sure to cook them slightly before mixing.
What can I substitute for Bisquick?
You can use a mix of flour, baking powder, salt, and butter.
Can I make this casserole ahead of time?
Absolutely, just refrigerate it and bake when ready.
How do I store leftovers?
Keep them in an airtight container in the fridge for up to 3 days.
Can I freeze this casserole?
Yes, freeze it before baking for best results.
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