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Straight Out of Heaven Casserole Recipe
Ingredients:
- 2 cups shredded cooked chicken
- 1 cup sour cream
- 1 can 10.5 oz cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 cup crushed ritz crackers
- 1/4 cup melted butter
Instructions:
- preheat your oven to 350°f (175°c).
- in a large bowl, mix together the cooked chicken, sour cream, and cream of chicken soup.
- spread the mixture into a casserole dish.
- sprinkle the shredded cheddar cheese evenly over the top.
- in a separate bowl, combine the crushed ritz crackers with the melted butter.
- sprinkle the cracker mixture over the cheese layer.
- bake in the preheated oven for 45 minutes, or until the top is golden brown and bubbly.
- let it cool for a few minutes before serving. enjoy!
What You Will Need for This Heavenly Casserole
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What you will need to make Straight Out of Heaven Casserole
- Shredded cooked chicken: Provides a hearty base, adding protein and a satisfying texture to the casserole.
- Sour cream: Adds creaminess and tang, balancing the flavors and keeping the dish moist.
- Cream of chicken soup: Enhances the chicken flavor while adding a rich, creamy consistency to the casserole.
- Shredded cheddar cheese: Melts into a gooey, flavorful layer, adding depth and a cheesy finish.
- Crushed ritz crackers: Creates a crunchy topping, contrasting the creamy layers beneath.
- Melted butter: Binds the cracker topping, adding richness and helping it brown beautifully.
Essential Tools and Instruments
- Mixing bowl: Essential for combining chicken, sour cream, and soup into a smooth mixture.
- Casserole dish: Holds the layered ingredients, ensuring even baking and a golden top.
- Oven: Bakes the casserole to perfection, making it bubbly and golden brown.
- Measuring cups: Ensures precise amounts of chicken, sour cream, and cheese for balanced flavors.
- Spatula: Helps spread the mixture evenly in the dish and smooth out the layers.
- Cheese grater: Freshly grates cheddar cheese, enhancing the dish's flavor and texture.
- Small bowl: Mixes crushed crackers and melted butter for a crunchy topping.
Straight Out of Heaven Casserole
A heavenly casserole that's perfect for any occasion.
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Equipment
- Oven
- Casserole Dish
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Ingredients:
Main Ingredients
- 2 cups Cooked Chicken shredded
- 1 cup Sour Cream
- 1 can Cream of Chicken Soup 10.5 oz
- 1 cup Cheddar Cheese shredded
- 1 cup Ritz Crackers crushed
- 1/4 cup Butter melted
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the cooked chicken, sour cream, and cream of chicken soup.
- Spread the mixture into a casserole dish.
- Sprinkle the shredded cheddar cheese evenly over the top.
- In a separate bowl, combine the crushed Ritz crackers with the melted butter.
- Sprinkle the cracker mixture over the cheese layer.
- Bake in the preheated oven for 45 minutes, or until the top is golden brown and bubbly.
- Let it cool for a few minutes before serving. Enjoy!
Notes:
This casserole is perfect for a family dinner or potluck.
Nutrition value:
Calories: 450kcalCarbohydrates: 20gProtein: 25gFat: 30gSaturated Fat: 15gCholesterol: 100mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg
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Tried this recipe?Let us know how it was!
Make Ahead and Freezing Tips
Make Ahead Instructions
- Prepare the casserole as directed but don't bake.
- Cover tightly with plastic wrap or aluminum foil.
- Store in the fridge for up to 24 hours.
Freezing Instructions
- Assemble the casserole without baking.
- Wrap tightly with plastic wrap, then cover with aluminum foil.
- Freeze for up to 3 months.
- When ready to bake, thaw in the fridge overnight.
- Bake as directed, adding an extra 10-15 minutes if needed.
For a twist, add broccoli florets or diced bell peppers to the casserole mix for extra flavor and nutrients.
Frequently Asked Questions
FAQ:
How long does it take to prepare this casserole?
About 15 minutes to prep, plus 45 minutes to bake.
Can I use a different type of cheese?
Yes, you can substitute with mozzarella, Monterey Jack, or any cheese you prefer.
Is it possible to make this casserole ahead of time?
Absolutely, prepare it and refrigerate. Bake when ready.
Can I add vegetables to this recipe?
Definitely, try adding peas, carrots, or broccoli for extra flavor.
What can I use instead of Ritz crackers?
Crushed cornflakes, breadcrumbs, or any other cracker will work.
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