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Craving something hearty and comforting? This Sloppy Joe Casserole with Hawaiian Rolls is a game-changer. Imagine the classic flavors of Sloppy Joes but baked into a cheesy, gooey casserole. Perfect for busy weeknights or casual gatherings, this dish is a crowd-pleaser. The sweetness of Hawaiian rolls pairs perfectly with the savory beef mixture, all topped with melty cheddar cheese. Let's dive in and get cooking!
The name of the recipe: Sloppy Joe Casserole Recipe with Hawaiian Rolls
Ingredients:
- 1 lb ground beef
- 1 cup ketchup
- 1 tbsp worcestershire sauce
- 1 tbsp brown sugar
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 package hawaiian rolls
- 2 cups shredded cheddar cheese
Instructions:
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add ketchup, worcestershire sauce, brown sugar, garlic powder, and onion powder to the skillet. Stir well and let it simmer for 5 minutes.
- Place the bottom halves of the hawaiian rolls in a baking dish. Spread the beef mixture evenly over the rolls.
- Sprinkle shredded cheddar cheese over the beef mixture. Place the top halves of the rolls on top.
- Bake in the preheated oven for 15-20 minutes, until the cheese is melted and the rolls are golden brown.
- Serve hot and enjoy!
What You Will Need for This Casserole
Read more: Low Carb Sloppy Joe Casserole Recipe
What you will need to make sloppy joe casserole recipe with hawaiian rolls
- Ground beef: Provides the hearty, savory base for the casserole, making it filling and flavorful.
- Ketchup: Adds sweetness and tanginess, balancing the savory beef with a rich tomato flavor.
- Worcestershire sauce: Enhances the depth of flavor with its unique blend of savory, sweet, and tangy notes.
- Brown sugar: Introduces a hint of sweetness, complementing the tangy ketchup and balancing the overall taste.
- Garlic powder: Infuses a subtle garlic flavor, adding complexity without overpowering the dish.
- Onion powder: Brings a mild onion taste, enhancing the overall flavor profile of the beef mixture.
- Hawaiian rolls: Soft, slightly sweet rolls that provide a perfect contrast to the savory beef and cheese.
- Shredded cheddar cheese: Melts beautifully, adding a creamy, cheesy layer that ties the whole casserole together.
Essential Tools and Instruments
What tools/instruments will be needed to make Sloppy Joe Casserole Recipe with Hawaiian Rolls
- Skillet: Essential for browning ground beef and mixing in the sauce ingredients.
- Baking dish: Holds the rolls, beef mixture, and cheese for baking.
- Spatula: Useful for stirring the beef and spreading the mixture evenly.
- Oven: Bakes the casserole to melt cheese and toast the rolls.
Sloppy Joe Casserole Recipe with Hawaiian Rolls
A delicious and easy casserole version of the classic Sloppy Joe, made with sweet Hawaiian rolls.
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Ingredients:
Main Ingredients
- 1 lb ground beef
- 1 cup ketchup
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sugar
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 package Hawaiian rolls
- 2 cups shredded cheddar cheese
Instructions:
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add ketchup, Worcestershire sauce, brown sugar, garlic powder, and onion powder to the skillet. Stir well and let it simmer for 5 minutes.
- Place the bottom halves of the Hawaiian rolls in a baking dish. Spread the beef mixture evenly over the rolls.
- Sprinkle shredded cheddar cheese over the beef mixture. Place the top halves of the rolls on top.
- Bake in the preheated oven for 15-20 minutes, until the cheese is melted and the rolls are golden brown.
- Serve hot and enjoy!
Notes:
This casserole is perfect for a quick weeknight dinner or a casual get-together.
Read more: Sloppy Joe Mac and Cheese Casserole Recipe
Nutrition value:
Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 80mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 10gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 3mg
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Make Ahead and Freezing Tips
Make Ahead Instructions
- Cook ground beef mixture as directed.
- Let beef mixture cool completely.
- Assemble casserole up to the point of baking.
- Cover tightly with plastic wrap and foil.
- Store in the fridge for up to 2 days.
Freezing Instructions
- Follow make-ahead steps.
- Instead of refrigerating, place in the freezer.
- Freeze for up to 3 months.
- When ready to bake, thaw in the fridge overnight.
- Bake as directed, adding an extra 10-15 minutes if needed.
For a twist, add a layer of pickles between the beef mixture and cheese. It adds a tangy crunch that elevates the Sloppy Joe Casserole.
Frequently Asked Questions
FAQ:
Can I use ground turkey instead of beef?
Yes, ground turkey works well as a substitute.
Can I make this casserole ahead of time?
Absolutely, prepare it and refrigerate. Bake when ready.
What can I serve with this casserole?
A simple salad or steamed veggies pair nicely.
Can I freeze leftovers?
Yes, freeze in an airtight container for up to 3 months.
How do I reheat leftovers?
Reheat in the oven at 350°F (175°C) until warmed through.
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