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Sloppy Joe Biscuit Casserole Recipe
Ingredients:
- 1 lb ground beef
- 1 cup chopped onion
- 1 cup ketchup
- 2 tbsp brown sugar
- 1 tbsp worcestershire sauce
- 1 can refrigerated biscuits
- 1 cup shredded cheddar cheese
Instructions:
- Preheat oven to 375°F (190°C).
- In a skillet, cook ground beef and onion over medium heat until beef is browned. Drain fat.
- Stir in ketchup, brown sugar, and worcestershire sauce. Simmer for 5 minutes.
- Transfer beef mixture to a baking dish. Top with biscuits.
- Bake for 20 minutes or until biscuits are golden brown.
- Sprinkle with shredded cheddar cheese and bake for an additional 5 minutes or until cheese is melted.
What You Will Need
What you will need to make Sloppy Joe Biscuit Casserole
- Ground beef: Provides the hearty, savory base for the casserole, making it filling and flavorful.
- Chopped onion: Adds a sweet, aromatic depth to the beef mixture, enhancing overall taste.
- Ketchup: Brings a tangy sweetness that balances the savory beef and onions.
- Brown sugar: Adds a touch of sweetness, complementing the tanginess of the ketchup.
- Worcestershire sauce: Introduces a rich, umami flavor that deepens the overall taste of the dish.
- Refrigerated biscuits: Creates a fluffy, golden topping that contrasts nicely with the savory beef mixture.
- Shredded cheddar cheese: Melts into a gooey, cheesy layer, adding richness and extra flavor.
Tools and Instruments Required
- Skillet: Cooks ground beef and onions evenly, ensuring the meat browns properly and the onions soften.
- Baking dish: Holds the beef mixture and biscuits, allowing them to bake together and meld flavors.
- Spatula: Helps stir and break up ground beef, ensuring even cooking and mixing of ingredients.
- Oven: Bakes the casserole, cooking the biscuits to a golden brown and melting the cheese perfectly.
Sloppy Joe Biscuit Casserole Recipe
A hearty and delicious casserole combining the flavors of sloppy joes with the comfort of biscuits.
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Equipment
- Oven
- Skillet
- Baking Dish
Read more: Sloppy Joe Mac and Cheese Casserole Recipe
Ingredients:
Main Ingredients
- 1 lb ground beef
- 1 cup chopped onion
- 1 cup ketchup
- 2 tbsp brown sugar
- 1 tbsp Worcestershire sauce
- 1 can refrigerated biscuits
- 1 cup shredded cheddar cheese
Instructions:
- Preheat oven to 375°F (190°C).
- In a skillet, cook ground beef and onion over medium heat until beef is browned. Drain fat.
- Stir in ketchup, brown sugar, and Worcestershire sauce. Simmer for 5 minutes.
- Transfer beef mixture to a baking dish. Top with biscuits.
- Bake for 20 minutes or until biscuits are golden brown.
- Sprinkle with shredded cheddar cheese and bake for an additional 5 minutes or until cheese is melted.
Notes:
Serve hot and enjoy!
Nutrition value:
Calories: 450kcalCarbohydrates: 40gProtein: 20gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 900mgPotassium: 400mgFiber: 2gSugar: 10gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 3mg
Read more: Low Carb Sloppy Joe Casserole Recipe
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Tried this recipe?Let us know how it was!
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Cook beef and onion mixture as directed.
- Let the mixture cool completely.
- Store in an airtight container in the fridge for up to 2 days.
- When ready to bake, transfer mixture to a baking dish, top with biscuits, and follow baking instructions.
Freezing Instructions
- Cook beef and onion mixture as directed.
- Let the mixture cool completely.
- Transfer to a freezer-safe container or bag.
- Freeze for up to 3 months.
- Thaw in the fridge overnight before baking.
- Follow baking instructions, adding a few extra minutes if needed.
For an extra twist, try adding a splash of apple cider vinegar to the ground beef mixture. It gives the Sloppy Joe Biscuit Casserole a tangy kick that balances the sweetness perfectly.
Frequently Asked Questions
FAQ:
Can I use ground turkey instead of beef?
Yes, ground turkey works well as a substitute.
How do I store leftovers?
Store leftovers in an airtight container in the fridge for up to 3 days.
Can I make this ahead of time?
Yes, prepare the beef mixture ahead, then add biscuits and bake when ready.
What can I serve with this casserole?
Serve with a side salad or steamed veggies for a complete meal.
Can I freeze this casserole?
Yes, freeze the cooked casserole for up to 2 months. Reheat in the oven.
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