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Looking for a fun, easy-to-make shot that will impress your friends? The Slippery Nipples recipe is a classic choice! This layered shot combines the smooth, creamy taste of Baileys Irish Cream with the rich, buttery flavor of butterscotch schnapps. Perfect for parties or a cozy night in, this drink is as delightful to look at as it is to sip. Let's get started!
Slippery Nipples Recipe
Ingredients:
- 1 oz Baileys Irish Cream
- 1 oz butterscotch schnapps
Instructions:
- Pour the butterscotch schnapps into a shot glass.
- Slowly pour the Baileys Irish Cream over the back of a spoon to layer it on top of the schnapps.
What You Will Need
H2: What you will need to make slippery nipples
- Baileys Irish cream: Adds a creamy, rich texture and a sweet, smooth flavor that balances the butterscotch schnapps perfectly.
- Butterscotch schnapps: Provides a sweet, buttery taste that complements the creaminess of Baileys, creating a delightful layered shot.
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Tools and Instruments Required
What tools/instruments will be needed to make Slippery Nipples Recipe
- Shot glass: Essential for measuring and serving the precise amount of each liqueur.
- Spoon: Used to layer the baileys irish cream over the butterscotch schnapps without mixing.
Slippery Nipples Recipe
Equipment
- Shot glass
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Ingredients:
Main Ingredients
- 1 oz Baileys Irish Cream
- 1 oz Butterscotch Schnapps
Instructions:
- 1. Pour the butterscotch schnapps into a shot glass.
- 2. Slowly pour the Baileys Irish Cream over the back of a spoon to layer it on top of the schnapps.
Notes:
Nutrition value:
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Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the recipe as directed.
- Store in an airtight container.
- Keep in the fridge for up to 2 days.
Freezing Instructions
- Let the dish cool completely.
- Transfer to a freezer-safe container.
- Freeze for up to 3 months.
- Thaw in the fridge overnight before reheating.
Did you know that butterscotch schnapps was originally created as a way to use up leftover caramel from candy-making?
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