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Nothing beats a refreshing glass of pink lemonade on a hot day. This recipe is a delightful twist on the classic, adding a splash of cranberry juice for that perfect blush. It's simple, quick, and sure to impress. Whether you're hosting a summer barbecue or just need a cool drink, this pink lemonade will hit the spot. Let's get started!
Pink Lemonade Recipe
Ingredients:
- 1 cup freshly squeezed lemon juice
- 1/2 cup sugar
- 4 cups water
- 1/2 cup cranberry juice for color
Instructions:
- In a pitcher, combine lemon juice and sugar. Stir until sugar dissolves.
- Add water and cranberry juice. Stir well.
- Chill in the refrigerator for at least 30 minutes before serving.
- Serve over ice and enjoy!
What You Will Need
H2: What you will need to make pink lemonade
Lemon juice: Freshly squeezed lemon juice provides the essential tartness and citrus flavor that forms the base of pink lemonade.
Sugar: Sugar balances the tartness of the lemon juice, making the lemonade sweet and refreshing.
Water: Water dilutes the lemon juice and sugar, creating a drinkable consistency and refreshing hydration.
Cranberry juice: Cranberry juice adds a hint of fruity flavor and gives the lemonade its signature pink color.
Read more: Lemonade Recipe
Tools and Instruments Needed
What tools/instruments will be needed to make pink lemonade
- Pitcher: Essential for mixing and serving the lemonade.
- Juicer: Needed to extract fresh lemon juice.
- Measuring cup: Ensures accurate measurement of ingredients.
- Stirring spoon: Used to dissolve sugar and mix everything well.
Pink Lemonade
Equipment
- Pitcher
- Stirring Spoon
- Measuring Cups
Read more: Electric Lemonade Recipe
Ingredients:
Main Ingredients
- 1 cup Lemon Juice freshly squeezed
- 1/2 cup Sugar
- 4 cups Water
- 1/2 cup Cranberry Juice for color
Instructions:
- In a pitcher, combine lemon juice and sugar. Stir until sugar is dissolved.
- Add water and cranberry juice. Stir well.
- Chill in the refrigerator for at least 30 minutes before serving.
- Serve over ice and enjoy!
Notes:
Nutrition value:
Read more: Refreshing Cucumber Lemonade Recipe
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare lemonade as directed.
- Store in a pitcher.
- Keep in the fridge for up to 3 days.
Freezing Instructions
- Pour lemonade into ice cube trays.
- Freeze until solid.
- Store cubes in a freezer bag.
- Use cubes to chill drinks without diluting.
Adding a pinch of salt to the lemonade can enhance the sweetness and balance the flavors.
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