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Party Pinwheels Recipe Party Pinwheels Recipe

Recipe

Party Pinwheels Recipe

I whip up these Party Pinwheels with tortillas, cream cheese, ham, cheese, and spinach. They're quick, tasty, and perfect for any gathering. Slice, serve, and watch them disappear!

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Party Pinwheels are a fun, easy-to-make appetizer perfect for any gathering. These bite-sized treats combine softened cream cheese, shredded cheese, diced ham, and fresh chopped spinach rolled up in large tortillas. They're quick to prepare, visually appealing, and absolutely delicious. Whether you're hosting a party or just want a tasty snack, these pinwheels are sure to impress your guests. Let's dive into this simple yet delightful recipe!

Party Pinwheels Recipe

Ingredients:

  • 4 pieces large tortillas
  • 8 oz softened cream cheese
  • 1 cup shredded cheese
  • 1 cup diced ham
  • 1 cup fresh chopped spinach

Instructions:

  1. Spread cream cheese evenly over each tortilla.
  2. Sprinkle shredded cheese, diced ham, and chopped spinach over the cream cheese.
  3. Roll up each tortilla tightly and slice into 1-inch pieces.
  4. Serve immediately or refrigerate until ready to serve.

What You Will Need

What you will need to make Party Pinwheels

  • Tortillas: Soft and flexible, these act as the base, holding all the delicious fillings together in a neat roll.
  • Cream cheese: Adds a creamy texture and tangy flavor, helping to bind the other ingredients inside the tortilla.
  • Shredded cheese: Melts slightly, providing a gooey, cheesy layer that complements the other flavors perfectly.
  • Diced ham: Offers a savory, meaty bite, adding protein and a satisfying texture to each pinwheel.
  • Chopped spinach: Fresh and vibrant, it adds a pop of color and a healthy, slightly crunchy element to the mix.

Tools and Instruments Needed

What tools/instruments will be needed to make Party Pinwheels Recipe

  • Spreading knife: Essential for evenly spreading cream cheese over tortillas, ensuring a smooth layer for toppings.
  • Cutting board: Provides a stable surface for chopping spinach and dicing ham, keeping your workspace organized.
  • Chef's knife: Ideal for finely chopping spinach and dicing ham, making prep work quick and efficient.
  • Mixing bowl: Useful for combining shredded cheese, diced ham, and chopped spinach before adding to tortillas.
  • Plastic wrap: Keeps rolled tortillas fresh if you need to refrigerate them before serving.
  • Serrated knife: Perfect for slicing rolled tortillas into 1-inch pieces without squishing them.

Party Pinwheels Recipe

Perfect for parties, these pinwheels are easy to make and delicious.
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Prep Time 15 mins
Total Time 15 mins
Course Appetizer
Cuisine American
Servings 8 servings
Calories 200 kcal

Equipment

  • Knife
  • Cutting board

Ingredients:  

Main Ingredients

  • 4 pieces Tortillas large
  • 8 oz Cream cheese softened
  • 1 cup Shredded cheese
  • 1 cup Diced ham
  • 1 cup Chopped spinach fresh

Instructions: 

  • Spread cream cheese evenly over each tortilla.
  • Sprinkle shredded cheese, diced ham, and chopped spinach over the cream cheese.
  • Roll up each tortilla tightly and slice into 1-inch pieces.
  • Serve immediately or refrigerate until ready to serve.

Notes:

Feel free to customize with your favorite fillings.

Nutrition value:

Calories: 200kcalCarbohydrates: 20gProtein: 8gFat: 10gSaturated Fat: 5gCholesterol: 30mgSodium: 400mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Keywords:

Keyword Easy, Party
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Instructions

Make Ahead Instructions

  • Prepare pinwheels as directed.
  • Place them in an airtight container.
  • Refrigerate for up to 24 hours.

Freezing Instructions

  • Arrange pinwheels on a baking sheet.
  • Freeze for 1 hour until solid.
  • Transfer to a freezer-safe bag.
  • Freeze for up to 1 month.
  • Thaw in the fridge before serving.

For an extra burst of flavor, mix a teaspoon of ranch seasoning into the cream cheese before spreading it on the tortillas.

Frequently Asked Questions

FAQ:
How far in advance can I make these pinwheels?
You can make them up to 24 hours ahead and keep them in the fridge.
Can I use a different type of cheese?
Yes, any shredded cheese you like will work.
What if I don't have spinach?
You can substitute with lettuce or omit it entirely.
Can I use a different type of meat?
Absolutely, turkey or chicken work well too.
How do I keep the pinwheels from unrolling?
Wrap them tightly in plastic wrap before slicing.

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